Item
WINCO PIZZA PASTA BOWL 12 Z (930541)
COOKED ENRICHED RIGATONI PASTA (WATER, DURUM WHEAT
SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE,
RIBOFLAVIN, FOLIC ACID), SEASONED TOMATO SAUCE (WATER, TOMATO
PUREE [TOMATO PASTE, WATER], CONTAINS 2% OR LESS OF: GARLIC, SUGAR,
SEASONING BLEND [SALT, SPICES, SOYBEAN OIL, NATURAL FLAVORS], SALT,
CITRIC ACID), ITALIAN-STYLE CHEESE BLEND (MOZZARELLA, PARMESAN,
ASIAGO, MONTAMORE, AND FONTINA CHEESES [PASTEURIZED MILK, CHEESE
CULTURES, SALT, ENZYMES, POWDERED CELLULOSE {TO PREVENT CAKING}]),
UNCURED PEPPERONI, NO NITRATES OR NITRITES ADDED, EXCEPT FOR
THOSE NATURALLY OCCURRING NITRATES FOUND IN SEA SALT AND CELERY
POWDER (PORK, SEA SALT, SPICES, WATER, DEXTROSE, PAPRIKA, NATURAL
FLAVORING, CELERY JUICE SOLIDS, GARLIC POWDER, OLEORESIN PAPRIKA,
LACTIC ACID STARTER CULTURE), ITALIAN STYLE SEASONING BLEND
(ROSEMARY, OREGANO, BASIL, MARJORAM, AND THYME).
Ready-to-eat
Locations
Location name | Address |
---|---|
San Clemente | 1330 Calle Avanzado San Clemente, CA 92673 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | San Clemente | Allergens.pdf | 8/29/2023 | 8/28/2025 |
Country of Origin | San Clemente | Country of Origin.pdf | 8/29/2023 | 8/28/2026 |
Nutrition | San Clemente | Nutrition.pdf | 8/29/2023 | 8/28/2026 |
Suitability Requirements | San Clemente | Suitability Requirements.pdf | 8/29/2023 | 8/28/2026 |
Product Specification Sheet | San Clemente | WinCo Finished Product Spec RTH SS F_S Pizza Pasta Bowl.pdf | 10/4/2023 | 10/3/2026 |
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Documents Up to Date
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