Item
Jasper Hill Winnimere (WNB100)
Winnimere, manufactured by Jasper Hill Farm, is delivered to the Cellars unripened or "green." Young cheeses are wrapped in strips of spruce cambium. The texture is soft and spoonable. Cheeses are aged minimum of 60 days then packaged for sale.
Winnimere is certified non-gmo by The Non-GMO Project.
Raw Cow's Milk, Salt, Rennet, Culture's
Dairy
Applications
- Dairy
Features & benefits
- Clean Label
- Locally Produced
- Made/Grown in the USA
- Regenerative Agriculture
- Specialty /Patented
- Sustainably Produced
Tags
- Cave Aged
- Family Farm
- Raw Milk
- Single Herd
- Small Production
- Vermont
Locations
| Location name | Address |
|---|---|
| Cellars at Jasper Hill | 884 Garvin Hill Rd Greensboro, VT 05841 |
Documents
| Type | Location |
|---|---|
| HACCP | Cellars at Jasper Hill |
| HACCP Process Flow Diagram | Cellars at Jasper Hill |
| HARPC Food Safety Plan (Item) | Cellars at Jasper Hill |
| Allergens | Cellars at Jasper Hill |
| Item Questionnaire | Cellars at Jasper Hill |
| Lot Code | Cellars at Jasper Hill |
| Suitability Requirements | Cellars at Jasper Hill |
| Product Specification Sheet | Cellars at Jasper Hill |
| Shelf Life | Cellars at Jasper Hill |
| Label Sample | Cellars at Jasper Hill |
