Wisconsin Organic Cheddar Cheese (with Annatto) (1000CUS00114)

Organic Cheese production is certified by MOSA Organic Certification according to USDA Organic NOP requirements. Bulk:40 lb blocks, cardboard box with liner, vacuum sealed long hold pouch. Labeled with batch ID, production date and product code. Retail:½ lb, 1 lb, 2 lb, 5 lb random weight cuts, Cryo-vac, labeled with Julian date of production.