Wisconsin Organic Monterey Jack Cheese (2200NUS00114)

Organic Cheese production is certified by MOSA Organic Certification according to USDA Organic NOP requirements. Packaging: Bulk:40 lb blocks, cardboard box with wooden liner, vacuum sealed long hold pouch, labeled with batch ID, make date and product code. Retail:½ lb, 1 lb, 2 lb, 5 lb random weight cuts, Cryo-vac, labeled with Julian date of make.