XANTHAN GUM FOOD GRADE 200 MESH (ZIBOXAN F200) (XANTHAN GUM)

ZIBOXAN F200 is a fine powder xanthan gum produced by fermentation of corn starch and beans protein with Xanthomonas campestris, its solutions are neutral, suitable for use in food and food preparations as stabilizer, thickener or emulsifier. ZIBOXAN F200 provides benefits as a stabilizer, thickener or emulsifier in food applications. As a stabilizer, it helps maintain uniform consistency and texture. As a thickener, it helps improve mouthfeel and texture. As an emulsifier, it helps create and stabilize emulsions. ZIBOXAN F200 is produced under certified quality and food safety systems, making it a reliable ingredient for the food industry.

Stabilizer / Thickener / Binder / Texturizers