Item
Yakisoba Noodle 4x5bls (FF3853D)
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Potassium Sorbate and Sodium Benzoate added to retard spoilage, Salt, Potassium Carbonate, Sodium Carbonate. Colored with FD&C Yellow #5 and Yellow Color #6
Pasta
Locations
| Location name | Address |
|---|---|
| JSL Foods, Inc. | 3550 Pasadena Ave. Los Angeles, CA 90031 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | JSL Foods, Inc. | Allergens.pdf | 8/21/2018 | 8/20/2020 |
| CoA Sample | JSL Foods, Inc. | CofA Template.pdf | 8/21/2018 | 8/20/2020 |
| Product Specification Sheet | JSL Foods, Inc. | FF 3853 Yakisoba 4 x 5 LBS. 02 19 16.pdf | 8/21/2018 | 8/20/2021 |
| Food Contact Packaging Certificate of Compliance | JSL Foods, Inc. | Food Packaging Statement 2018.docx | 8/21/2018 | 8/20/2020 |
| Kosher | JSL Foods, Inc. | Kosher Statement 08 21 18.docx | 8/21/2018 | 8/21/2019 |
| California Prop. 65 | JSL Foods, Inc. | Prop 65 2018.docx | 8/21/2018 | 8/20/2020 |
| HACCP Process Flow Diagram | JSL Foods, Inc. | Yakisoba Flow Chart.xlsx | 8/21/2018 | 8/20/2020 |
