Item
Yuzu Kosho Prepack (7021220)
Water, Yuzu Juice, Ground Green Jalapeno Pepper (Jalapeno Pepper, Vinegar), Concentrated Orange Juice, White Distilled Vinegar, Salt, Xanthan Gum, Modified Corn Starch
Dressings, Dips & Sauces
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Otafuku Foods, Inc. | 13117 Molette St. Santa Fe Springs, CA 90670 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP Process Flow Diagram | Otafuku Foods, Inc. | 2024 flow chart .pdf | 6/4/2024 | 6/4/2026 |
| Product Specification Sheet | Otafuku Foods, Inc. | 210818 BA yuzu kosho _ver17 .pdf | 8/19/2021 | 8/18/2024 |
| Label Sample | Otafuku Foods, Inc. | 220405 21_0318_YuzuKosho_5spec_F 1.pdf | 4/29/2024 | 4/29/2025 |
| Irradiation Status Statement | Otafuku Foods, Inc. | 241007 Irradiation Statement BA Yuzu Kosho.pdf | 10/7/2024 | 10/7/2026 |
| Allergens | Otafuku Foods, Inc. | Allergens.pdf | 6/12/2024 | 6/12/2026 |
| EtO Statement | Otafuku Foods, Inc. | BA EtO Statement.pdf | 6/10/2024 | 6/10/2026 |
| Country of Origin | Otafuku Foods, Inc. | Country of Origin.pdf | 2/28/2024 | 2/27/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Otafuku Foods, Inc. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/28/2024 | 2/27/2027 |
| California Prop. 65 | Otafuku Foods, Inc. | NotApplicable_CaliforniaProp65.pdf | 6/11/2024 | 6/11/2026 |
| Item Questionnaire | Otafuku Foods, Inc. | NotApplicable_ItemQuestionnaire.pdf | 9/5/2024 | 9/5/2027 |
| Nutrition | Otafuku Foods, Inc. | Nutrition.pdf | 2/28/2024 | 2/27/2027 |
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Documents Up to Date
- 2 locations
- 9 items
- 24 documents