Item

Chicken & Pork Bacon Mousse (NAT-BM7)

Creamy chicken livers marinated in Sherry wine studded with Bacon Bits
Chicken Liver, Chicken Fat, Water, Eggs, Bacon Bits (Pork, Sea Salt, Raw Sugar, Spices), Sherry Wine, Nonfat Dry Milk, Cane Sugar, Salt, Dry Onions, Pepper, Natural Hickory Smoke (Water, Hickory Smoke. Mesquite Smoke). Aspic: Water, Gelatin, Vinegar, Brandy, Salt, Carrageenan.
Ready-to-eat
Locations
Location name Address
Fabrique Delices 1610 Delta Court, unit #1 Hayward, CA 94544
Documents
Type Location File name Effective Expiration
GMO Fabrique Delices 12.11.23-GMO Statement FD.pdf 12/11/2023 12/10/2025
California Prop. 65 Fabrique Delices 2023 CA Prop 65 Compliance Statement .pdf 12/11/2023 12/10/2025
Lot Code Fabrique Delices 2023 Fabrique Lot Code System.pdf 11/30/2023 11/29/2026
CoA Sample Fabrique Delices COA's Examples.pdf 11/30/2023 11/29/2025
HACCP Fabrique Delices HACCP RTE-2024.pdf 4/30/2024 4/30/2027
Product Specification Sheet NAT-BM7 Bacon Mousse.pdf 11/29/2023 11/28/2026
Product Specification Sheet Fabrique Delices NAT-BM7 Bacon Mousse.pdf 11/29/2023 11/28/2026
Shelf Life Fabrique Delices NAT-BM7 Bacon Mousse.pdf 11/29/2023 11/28/2025
Ingredient Statement Fabrique Delices NAT-BM7 Bacon Mousse.pdf 4/30/2025 4/29/2028
Halal Fabrique Delices NotApplicable_Halal.pdf 12/24/2024 12/24/2026
Kosher Fabrique Delices NotApplicable_Kosher.pdf 12/24/2024 12/24/2026
Organic Fabrique Delices NotApplicable_Organic.pdf 4/30/2025 4/30/2027
Vegan/Vegetarian Statement Fabrique Delices NotApplicable_VeganVegetarianStatement.pdf 4/30/2025 4/30/2027
HACCP Process Flow Diagram Fabrique Delices RTE-HACCP Flow Diagram.pdf 11/30/2023 11/29/2025