Item

CURD BREAD ALL PURP OUTER BULK (460000031)

BLEACHED WHEAT FLOUR, BUTTERMILK*, CORN FLOUR, SALT, GARLIC*, ONION POWDER, SPICE, PAPRIKA, MALTED BARLEY FLOUR. *DRIED.
Seasoning
Attributes
  • Gluten-free
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
Locations
Location name Address
PS SEASONING & SPICES 216 W PLEASANT ST IRON RIDGE, WI 53035
Documents
Type Location File name Effective Expiration
Product Specification Sheet PS SEASONING & SPICES 46-0031 All Purpose Outer Breading Mix TDS.pdf 10/28/2021 10/27/2024
Allergens PS SEASONING & SPICES Allergens.pdf 11/9/2021 11/9/2023
Country of Origin PS SEASONING & SPICES Country of Origin.pdf 11/9/2021 11/8/2024
FSVP Assessment Form PS SEASONING & SPICES FSVP Assessment Form.pdf 11/28/2022 11/28/2023
HARPC Food Safety Plan (Item) PS SEASONING & SPICES HACCP Summary Dry.pdf 11/28/2022 11/27/2025
Item Questionnaire PS SEASONING & SPICES Item Questionnaire.pdf 4/21/2022 4/20/2025
Lot Code PS SEASONING & SPICES Lot Code Defintion.pdf 11/28/2022 11/27/2025
National Bioengineered Food Disclosure Standard (Simplified) PS SEASONING & SPICES National Bioengineered Food Disclosure Standard (Simplified).pdf 3/28/2023 3/27/2026
Kosher PS SEASONING & SPICES NotApplicable_Kosher.pdf 8/13/2019 --
Nutrition PS SEASONING & SPICES Nutrition.pdf 6/19/2023 6/18/2026
Organic PS SEASONING & SPICES ORGANIC STATEMENT.pdf 11/28/2022 11/28/2023
Safety Data Sheet (SDS) PS SEASONING & SPICES SDS Policy Statement 2021.pdf 11/9/2021 11/8/2024
Suitability Requirements PS SEASONING & SPICES Suitability Requirements.pdf 3/29/2023 3/28/2026