Item

DSTR WHIP LIGHT CR II FS NA 15 OZ 12/CS (1004426)

Cream, Nonfat Milk, Sugar, Mono and Diglycerides, Natural Flavors, Carrageenan. Propellant: Nitrous Oxide. Contains: Milk
Dairy
Locations
Location name Address
FRASER 40236 State Highway 10 Delhi, NY 13753
MURRAY 100 Chester St Murray, KY 42071
Documents
Type Location File name Effective Expiration
Ingredient Statement MURRAY 1004426.pdf 4/18/2024 4/18/2025
Product Specification Sheet MURRAY 1004426.pdf 4/18/2024 4/18/2027
Shelf Life MURRAY 1004426.pdf 4/18/2024 4/18/2026
Ingredient Statement FRASER 1004426.pdf 4/18/2024 4/18/2025
Product Specification Sheet FRASER 1004426.pdf 4/18/2024 4/18/2027
Shelf Life FRASER 1004426.pdf 4/18/2024 4/18/2026
Lot Code MURRAY 1004426_Lot Code Explanation 2024.pdf 4/18/2024 4/18/2027
Lot Code FRASER 1004426_Lot Code Explanation 2024.pdf 4/18/2024 4/18/2027
Label Sample MURRAY 1004426_Whipped Light Cream_Label.pdf 4/19/2024 4/19/2025
Label Sample FRASER 1004426_Whipped Light Cream_Label.pdf 4/19/2024 4/19/2025
Allergens MURRAY Allergens.pdf 4/24/2024 4/24/2026
Allergens FRASER Allergens.pdf 4/24/2024 4/24/2026
GMO MURRAY BE_GMO_1004426_Shake Shack_5.3.24.pdf 5/3/2024 5/3/2026
GMO FRASER BE_GMO_1004426_Shake Shack_5.3.24.pdf 5/3/2024 5/3/2026
CoA Sample MURRAY Blank COA Example.pdf 4/18/2024 4/18/2026
CoA Sample FRASER Blank COA Example.pdf 4/18/2024 4/18/2026
Country of Origin MURRAY Country of Origin.pdf 4/23/2024 4/23/2027
Country of Origin FRASER Country of Origin.pdf 4/24/2024 4/24/2027
HACCP Process Flow Diagram FRASER Delhi Extended Shelf Life -Ultra Pasteurized Flow APR 24.pdf 4/23/2024 4/23/2026
HACCP MURRAY HACCP_Food Safety Plan_2024.pdf 4/18/2024 4/18/2027
HARPC Food Safety Plan (Item) MURRAY HACCP_Food Safety Plan_2024.pdf 4/18/2024 4/18/2027
HACCP FRASER HACCP_Food Safety Plan_2024.pdf 4/18/2024 4/18/2027
HARPC Food Safety Plan (Item) FRASER HACCP_Food Safety Plan_2024.pdf 4/18/2024 4/18/2027
Item Questionnaire FRASER Item Questionnaire.pdf 5/9/2024 5/9/2027
Item Questionnaire MURRAY Item Questionnaire.pdf 5/9/2024 5/9/2027
HACCP Process Flow Diagram MURRAY MRY DryTopAersl Flow MAR 24.pdf 4/18/2024 4/18/2026
Vegan/Vegetarian Statement FRASER NotApplicable_VeganVegetarianStatement.pdf 4/19/2024 4/19/2026
Vegan/Vegetarian Statement MURRAY NotApplicable_VeganVegetarianStatement.pdf 4/19/2024 4/19/2026
Nutrition MURRAY Nutrition.pdf 4/24/2024 4/24/2027
Nutrition FRASER Nutrition.pdf 4/24/2024 4/24/2027