Item
F-DVS FRESCO® 1000NG-20\5X1000U (713391)
This Chr. Hansen culture system provides a complete line of customized blends designed for continuous use in direct vat set systems. The cultures are selected for their ability to produce lactic acid quickly, their flavor and their phage resistance. The culture is primarily applied in the production of cheeses with a closed texture, e.g. Cottage cheese.
Lactic acid culture or starter culture
Microorganisms
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | 9015 W. Maple Street Milwakee, WI 53214 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Allergens.pdf | 4/30/2024 | 4/30/2026 |
| No Animal Ingredient Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Animal ingredients statement.pdf | 10/15/2019 | 10/14/2020 |
| BSE - TSE | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | BSE Dairy Cultures EN.pdf | 1/15/2024 | 1/14/2027 |
| California Prop. 65 | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | CA Prop 65 Statement_MFC & Enzymes_US_12MAY2023.pdf | 5/12/2023 | 5/11/2025 |
| CoA Sample | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | CoA_FRESCO_1000NG-20_713391_3742308_EN.pdf | 5/29/2024 | 5/29/2026 |
| Country of Origin | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Country of Origin.pdf | 7/16/2024 | 7/16/2027 |
| Ingredient Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Dairy Culture Ingredients_19FEB2024.pdf | 3/11/2025 | 3/10/2028 |
| HACCP Process Flow Diagram | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HACCP Flow sheet_Global_Dairy Bacteria_EN_03OCT24.pdf | 10/3/2024 | 10/3/2026 |
| HACCP | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HACCP Flow sheet_Global_Dairy Bacteria_EN_03OCT24.pdf | 10/3/2024 | 10/3/2027 |
| HARPC Food Safety Plan (Item) | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HACCP_Food Safety Plan Summary_FCE_West Allis.pdf | 9/19/2023 | 9/18/2026 |
| Halal | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HAL_FRESCO_1000NG-20_713391_EN.pdf | 12/22/2023 | 12/31/2025 |
| Heavy Metal | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Heavy Metals_Meat, Dairy and Fermented Plant Base Cultures_EN.pdf | 5/23/2024 | 5/23/2026 |
| Irradiation Status Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Irradiation - MFC EN_18DEC2020.pdf | 12/18/2020 | 12/18/2022 |
| Item Questionnaire | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Item Questionnaire.pdf | 8/30/2024 | 8/30/2027 |
| Kosher | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | KOS_FRESCO 1000NG-20_713391_US.pdf | 9/1/2024 | 8/31/2025 |
| Label Sample | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Labeling Information_F and FD dairy cultures_EN_12JUN24.pdf | 6/12/2024 | 6/12/2025 |
| Lot Code | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Lot Code Explanation Food Cultures and Enzymes_05JAN23.pdf | 1/5/2023 | 1/4/2026 |
| Melamine | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Melamine - Dairy Cultures and enzymes EN_ret16SEP24jm.pdf | 9/16/2024 | 9/16/2025 |
| Gluten | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | NAM_Gluten information_Food Cultures and Enzymes_US_EN.pdf | 2/7/2024 | 2/6/2026 |
| GMO | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | NAM_GM Status_Food Cultures_US_EN.pdf | 5/22/2023 | 5/21/2025 |
| Natural | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | NAM_Natural Origin_MFC_US_EN_09FEB24jm.pdf | 2/9/2024 | 2/8/2025 |
| Organic | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | NAM_Organic_NOP_MFC_US_EN.pdf | 7/5/2023 | 7/4/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/18/2023 | 7/17/2026 |
| Nutrition | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Nutrition.pdf | 5/20/2024 | 5/20/2027 |
| Sewage Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Organic - no excluded methods_MFC_11OCT21.pdf | 10/11/2021 | 10/11/2023 |
| Food Contact Packaging Certificate of Compliance | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Packaging_Declaration_of_Compliance_EN_06AUG21.pdf | 8/6/2021 | 8/6/2023 |
| Pesticide | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Pesticides and antibiotic residuals_MFC_EN.pdf | 8/29/2023 | 8/28/2025 |
| Product Specification Sheet | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | PI_EU_FRESCO_1000NG-20_713391_EN.pdf | 11/27/2024 | 11/27/2027 |
| Residual Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Residual Solvents_MFC_Enzymes_18JUL23.pdf | 7/18/2023 | 7/17/2024 |
| Safety Data Sheet (SDS) | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | SDS_FRESCO_1000NG-20_713391_America English.pdf | 6/30/2022 | 6/29/2025 |
| Shelf Life | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Shelf Life Cultures_F-DVS, F-ES, FD-DVS_16FEB24.pdf | 2/16/2024 | 2/15/2026 |
| Suitability Requirements | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Suitability Requirements.pdf | 1/3/2025 | 1/3/2028 |
| Vegan/Vegetarian Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Vegetarian Use_cultures_00243531_DFA Dairy Brands_13-10-2020_Julia Millard.pdf | 10/13/2020 | 10/13/2022 |
