Item
F-DVS SDMB-4\10X500U (704913)
Mesophilic Aromatic Culture, type D. The culture produces aroma and CO2. The culture is primarily applied in the production of soft cheeses (stabilized soft cheeses, specialties) and fermented milk. The culture can be used alone or more frequently in combination with mesophilic or SSC cultures to enhance the milky and fresh taste.
Lactic acid culture or starter culture
Microorganisms
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | Jernholmen 1-27 Hvidovre, Denmark 2650 DNK |
| Chr. Hansen SA (Arpajon Cedex, France)-Cultures | Le Moulin d'Aulnay BP64 91292 Arpajon Cedex, France BP64 FRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | Allergens.pdf | 8/3/2020 | 8/3/2022 |
| Allergens | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | Allergens.pdf | 6/10/2024 | 6/10/2026 |
| CoA Sample | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | CoA_SDMB-4_704913_3525869_EN.pdf | 8/3/2020 | 8/3/2022 |
| CoA Sample | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | CoA_SDMB-4_704913_3646321_EN.pdf | 6/9/2022 | 6/8/2024 |
| Country of Origin | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | Country of Origin.pdf | 6/23/2021 | 6/22/2024 |
| Country of Origin | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | Country of Origin.pdf | 6/11/2024 | 6/11/2027 |
| HACCP Process Flow Diagram | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | HACCP Flow sheet_Global_Dairy Bacteria_EN_03OCT24.pdf | 10/3/2024 | 10/3/2026 |
| Halal | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | HAL_SDMB-4_704913_EN.pdf | 8/31/2022 | |
| Halal | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | HAL_SDMB-4_704913_EN.pdf | 6/12/2023 | 8/31/2025 |
| Kosher | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | KOS_SDMB-4_704913_DK.pdf | 9/1/2024 | 8/31/2025 |
| Kosher | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | KOS_SDMB-4_704913_DK_FR.pdf | 8/31/2022 | |
| Lot Code | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | Lot Code Explanation Food Cultures and Enzymes_22JAN21.pdf | 1/22/2021 | 1/22/2024 |
| Lot Code | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | Lot Code Explanation Food Cultures and Enzymes_22JAN21.pdf | 1/22/2021 | 1/22/2024 |
| Gluten | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | NAM_Gluten information_Food Cultures and Enzymes_US_EN.pdf | 2/7/2024 | 2/6/2026 |
| GMO | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | NAM_GM Status_Food Cultures_ret12MAR25jm.pdf | 5/9/2025 | 5/9/2027 |
| Nutrition | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | Nutrition.pdf | 6/23/2021 | 6/22/2024 |
| Nutrition | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | Nutrition.pdf | 4/29/2025 | 4/28/2028 |
| Shelf Life | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | PI_EU_SDMB-4_704913_EN.pdf | 3/15/2018 | 3/14/2020 |
| GMO | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | PI_EU_SDMB-4_704913_EN.pdf | 3/1/2018 | 2/29/2020 |
| Shelf Life | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | PI_EU_SDMB-4_704913_EN.pdf | 3/15/2018 | 3/14/2020 |
| Product Specification Sheet | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | PI_EU_SDMB-4_704913_EN.pdf | 10/11/2019 | 10/10/2022 |
| Product Specification Sheet | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | PI_EU_SDMB-4_704913_EN_ret09122022jm.pdf | 9/12/2022 | 9/11/2025 |
| Safety Data Sheet (SDS) | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | SDS_SDMB-4_704913_America English.pdf | 8/11/2020 | 8/11/2022 |
| Safety Data Sheet (SDS) | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | SDS_SDMB-4_704913_America English_20AUG24jm.pdf | 8/20/2024 | 8/20/2027 |
| Suitability Requirements | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | Suitability Requirements.pdf | 7/23/2018 | 7/22/2021 |
| Suitability Requirements | Chr. Hansen SA (Arpajon Cedex, France)-Cultures | Suitability Requirements.pdf | 7/23/2018 | 7/22/2021 |
