Item

Green Peppercorn (SPCGBU1000)

Spice
Peppercorn, Green
Spice
Locations
Location name Address
Shashi Food Inc 55 Esandar Drive Toronto, ON M4G 4H2 CAN
Documents
Type Location File name Effective Expiration
Allergens Shashi Food Inc Allergens.pdf 1/22/2024 1/21/2026
FSVP Assessment Form Shashi Food Inc FSVP Assessment Form.pdf 3/24/2025 3/24/2026
GMO Shashi Food Inc GMO Statement - Green Peppercorns.pdf 1/3/2024 1/2/2026
Heavy Metal Shashi Food Inc Heavy Metal Statement - Mar_15_2024.pdf 3/15/2024 3/15/2026
Item Questionnaire Shashi Food Inc Item Questionnaire.pdf 1/8/2024 1/7/2027
Country of Origin Shashi Food Inc NotApplicable_CountryofOrigin.pdf 1/3/2024 1/2/2027
Ingredient Statement Shashi Food Inc NotApplicable_IngredientStatement.pdf 12/10/2024 12/10/2027
Nutrition Shashi Food Inc NotApplicable_Nutrition.pdf 1/3/2024 1/2/2027
Shelf Life Shashi Food Inc NotApplicable_ShelfLife.pdf 1/3/2024 1/2/2026
Safety Data Sheet (SDS) Shashi Food Inc SDS & Product Safety Statement - 2023.pdf 12/13/2023 12/12/2025
Halal Shashi Food Inc SFI - HALAL Certificate & Product List - Exp Sept_19_2025.pdf 9/20/2024 9/19/2025
Kosher Shashi Food Inc SFI - Letter_Of_Kosher_Certification - Exp Arr_30_2025.pdf 3/25/2025 4/30/2025
Natural Shashi Food Inc SFI - Natural Statement - Nov_27_2024.pdf 11/27/2024 11/27/2025
Pesticide Shashi Food Inc SFI - Pesticide Statement - Jun_10_2024.pdf 6/10/2024 6/10/2026
Product Specification Sheet Shashi Food Inc SFI Specifications - Peppercorn_Green - Jan_26_2024.pdf 1/26/2024 1/25/2027
Gluten Shashi Food Inc Shashi Gluten Free Statement - Green Peppercorns.pdf 1/3/2024 1/2/2025
Label Sample Shashi Food Inc Shashi Label Sample.jpg 3/7/2025 3/7/2026
Sewage Statement Shashi Food Inc Shashi Non-Sewage Sludge Statement - March_15_2024.pdf 3/15/2024 3/15/2026
HACCP Process Flow Diagram Shashi Food Inc Shashi_HACCP_Form3 (All Lines) - Jan_03_2024.pdf 1/3/2024 1/2/2026
Suitability Requirements Shashi Food Inc Suitability Requirements.pdf 12/15/2023 12/14/2026
Vegan/Vegetarian Statement Shashi Food Inc Vegan Statement - Mar_22_2023.pdf 3/22/2023 3/21/2025