Item
Ground Red Pepper 50,000 SHU (4050)
Dehydrated, ground Capsicum annuum, Silicon dioxide (2% maximum) is added as a flow agent and ethoxyquin (100 ppm maximum) is added to reduce color loss.
Spice
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Rio Valley Chili, Inc. | 111 Saint Elaine Road PO Box 131 Rincon, New Mexico 97940 |
Documents
| Type | Location |
|---|---|
| Kosher | Rio Valley Chili, Inc. |
| Ingredient Declaration | Rio Valley Chili, Inc. |
| Shelf Life and Storage Statement | Rio Valley Chili, Inc. |
| Allergens | Rio Valley Chili, Inc. |
| Proposition 65 Statement | Rio Valley Chili, Inc. |
| Gluten | Rio Valley Chili, Inc. |
| GMO | Rio Valley Chili, Inc. |
| HACCP Process Flow Diagram | Rio Valley Chili, Inc. |
| Halal | Rio Valley Chili, Inc. |
| Pesticide Residue Statement | Rio Valley Chili, Inc. |
| Heavy Metals Statement | Rio Valley Chili, Inc. |
| Lot Code Explanation | Rio Valley Chili, Inc. |
| Natural Claims Substantiation | Rio Valley Chili, Inc. |
| HACCP Plan (Item) | Rio Valley Chili, Inc. |
| Product Label Sample | Rio Valley Chili, Inc. |
| Product Specification | Rio Valley Chili, Inc. |
| Safety Data Sheet (SDS) | Rio Valley Chili, Inc. |
| Sewage Sludge Statement | Rio Valley Chili, Inc. |
| Vegan / Vegetarian Status | Rio Valley Chili, Inc. |
