InterSource
Provider of various cheese
Catalog
Documents
Provolone is a ripened firm/semi-hard cheese.. The body
has a near white or ivory through to light yellow or yellow
colour and a fibrous texture with long stranded parallelorientated
protein fibres. It is suitable for cutting and,
when aged, for grating as well. Gas holes are generally
absent, but few openings and splits are acceptable. The
shape is mainly cylindrical or pear-shaped, but other
shapes are possible. The cheese is manufactured and
sold with or without a rind, which may be coated.
Provolone is made by “pasta filata” processing which
consists of heating curd of a suitable pH value,
kneading and stretching until the curd is smooth and free
from lumps. Still warm, the curd is cut and moulded, then
firmed by cooling in chilled water or brine. Sharp
Provolone is aged over 8 months and Mild Provolone is
aged over 1 month.
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Alpine Gruyere is an aromatic hard cheese lovingly made from the very best raw milk from grass-fed cows and aged over 120 days. It is composed and ripened using traditional methods that ensure its unique and powerful aroma.
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A perfect balance of savory and sweet
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Soft spreadable cheese with a tangy clean goat cheese, fennel, and lavender flavor.
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triple cream soft bloomy rind aged cheese
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Easy use and great flavor! Add to burgers, sandwiches, wraps, subs, Paninis, quesadillas, and more!
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100% White All-Natural Cheddar Cheese Curds made from farmer certified rBST free milk
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100% White All-Natural Cheddar Cheese Curds made from farmer certified rBST free milk
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A perfect balance of savory and sweet
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Comes in the form of a cylindrical block with a pale-yellow rind, cured by hand with dry salt. The interior is creamy-white, and the texture is firm and compact, with a grainy surface. After 5 months of aging, this cheese has a slightly sharp but pleasant flavor
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Pecorino Romano comes in the form of a cylindrical block with a pale-yellow rind, cured by hand with dry salt. The interior is creamy-white, and the texture is firm and compact, with a grainy surface. After 5 months of aging, this cheese has a slightly sharp but pleasant flavor.
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Ready to eat just a few hours after production, Pinna’s Ricotta Fresca has a mild milky flavor and a smooth, delicate texture. It has the typical conical shape and grooved surface of traditional ricotta. Its creamy and slightly sweet taste make it the perfect addition to both sweet and savory dishes.
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Ricotta Salata is a pressed, salted and dried cheese made from sheep milk whey. It is milky white in color, with a firm texture and a salty, yet slightly sweet taste. Pinna adds fresh cream during production, resulting in a full-bodied and rich flavor. This cheese is perfect for salads and ideal for slicing, crumbling and grating. It can also be enjoyed on its own, in small pieces, or as a topping for special pizzas
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Premium Goat Cheddar
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Soft spreadable cheese with a tangy clean goat cheese and dill flavor
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Grated cheese with a slightly spicy, intense, and pleasant flavor
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A beautifully hand-crafted cheese, light in weight with a luscious,creamy interior, the color of freshly churned butter. It offers a slight earthy fragrance with a soft smell of mushrooms. Its texture is luxuriously smooth and spreads nicely at room temperature.
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9 lb aged cheese wheel with a wax coating and a mild flavor
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Recently awarded 1st Place at the 2023 American Cheese Society Awards, Cayuga Blue is both subtle and complex, with rich earthy and mushroom flavors. Marbled throughout with blue mold as deep in color as the lake that it was named after, Cayuga Blue is a true rarity: an entirely goat’s milk blue cheese.
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Aged a minimum of 90 days, Finger Lakes Gold is a mellow, nutty, and subtly sweet goat cheese with a firm texture and a beautiful gold-yellow natural rind. This 2022 American Cheese Society Award-winning cheese melts beautifully and pairs well with dry Finger Lakes Rieslings and crisp lagers.
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Bayley Hazen Blue is a natural rinded blue veined cheese made from raw milk.
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Buttermilk Blue® Affinée epitomizes the indulgent experience of rich and creamy blues. We select just a few of our Buttermilk Blue® cheese wheels to be aged 6+ months to develop a deliciously piquant and earthy flavor.
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Matured Sheep Milk Cheese
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Marieke Gouda Truffle is a handcrafted traditional Dutch Gouda that is made from farmstead-fresh, raw cow’s milk. Truffle Gouda is decadently rick with flavor notes of truffle.
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After a minimum aging of 4 months (that can be extended up to 8 months), cheese comes in a natural, dark brown rind, which is polished with olive oil. Upon slicing, the pate reveals a compact, dense, straw yellow or white color. Its rich, intense, spicy flavor intensifies depending on the length of maturation.
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Cheese,Parmesan,Wheel,Conv,PL
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Similar to a Mozzarella, Oaxaca is a stretched curd cheese, kneaded and sold in long ropes gently wound in balls. One of the artisanal cheeses, Oaxaca has savory mellow buttery flavor and is a great melting cheese.
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Easy use and great flavor! Add to burgers, sandwiches, wraps, subs, Paninis, quesadillas, and more!.
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By wedding this rich, creamy cheese to the berry and plum notes of Merlot, we've created a marriage of flavors destined to make your taste buds say, "I do." On that note, if you invite a few friends from our pairing guide - say, toasted walnuts, thin slices of prosciutto and semisweet chocolates for dessert - the honeymoon never has to end.
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A hand crafted, cellar cured cheese with the earthy character of a fine cheddar coupled with the subtle hint of bleu flavor.
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5 lb (average weight) soft ripened cheese wheel with a tangy clean goat cheese flavor
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Fresh Goat Cheese
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These jars of golden bliss have a delicate flavor that perfectly drips, drizzles, smears, and slathers on any culinary concoction.
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Pleasant Ridge Reserve is an aged, alpine-style cheese. Like the coveted, alpage versions of Beaufort and Gruyere, Pleasant Ridge is made only in the summer months, while our cows are grazing fresh pasture.
The sweetness born from the grass-fed milk combines with the savory flavors developed by the cheese’s natural, washed rind. The resulting complexity – rich and salty, with a long, fruity finish – has made Pleasant Ridge one of the most distinctive and celebrated cheeses in the country.
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Aged Goat Cheese “Crottin”
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Fresh Goat Cheese
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French-Style Cultured Cream; Slightly sour, rich cream,
citrus; Smooth and creamy; White Coloring
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Double Cream Aged Cow and Goat Milk Cheese
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French-Style Fresh Cheese; Fresh milk, citrus & floral; Smooth and creamy ; White Coloring
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European-Style Fresh Cheese;
A mild and creamy European-style fresh cows' milk cheese similar to old-fashioned cream cheese.
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9 lb aged cheese wheel with a wax coating and a mild flavor
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3 lb (average weight) soft ripened cheese wheel with a white living mold, spreadable and somewhat crumbly. It has a tangy clean goat cheese flavor.
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American style, naturally bloomy mold rinded cheddar with a slight blue vein. Richly colored with annatto and cave aged to maturity. Mild flavored with a creamy texture.
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Goat milk Ricotta is a pressed, salted and dried cheese, made from goat milk whey. It is milky white in color, with a firm texture and a salty, fragrant taste. Skilled curing makes the flavor of the ricotta mature, full-bodied and rich in nuances; reminiscent of the unmistakable delighting perfumes of Mediterranean pastures, where Sardinian goat breeds graze.
Locations
| Location name | Address |
|---|---|
| All Star | 307 N Clark St Black Creek, WI 54106 USA |
| Cedar Grove | E5904 Mill Road Plain, WI 53577 USA |
| InterSource | PO Box 10 Mendham, NJ 07945 USA |
| InterSource - Monticello | 110 N Pratt Rd Monticello, WI 53570 USA |
| InterSource - Rockaway | 301 Roundhill Dr. Rockaway, NJ 07866 Rockaway, NJ 07866 USA |
| InterSource - SC Lactitalia SRL | lzvin (Oras Recas), DN 6, FN lzvin (Recas), TM 307343 ROU |
| InterSource-Cellars at Jasper Hill | 884 Garvin Hill Road Greensboro Bend, VT 05842 USA |
| InterSource-Cowgirl Creamery | 1490 Cader Lane Suite B Petaluma, CA 94954 USA |
| InterSource-Cypress Grove | 1330 Q Street Arcata, CA 95521 USA |
| InterSource-Ellsworth Creamery | 232 N Wallace Street Ellsworth, WI 54011 USA |
| InterSource-Emmi Roth Monroe | 627 2nd Street Monroe, WI 53566 USA |
| InterSource-Emmi Roth Seymour | 124 E Bronson Road Seymour, WI 54165 USA |
| InterSource-Four Fat Fowl | 473 NY-43 Stephentown, NY 12168 USA |
| InterSource-Fratelli Pinna | Via F.lli Chighine, 9 Thiesi, 88 07047 ITA |
| InterSource-Fromages Spielhofer | Rue de L'Envers 16 St-Imier, JU 2610 CHE |
| InterSource-Kasa Family Food | 3100 California Street NE Minneapolis, MN 55418 USA |
| InterSource-Klondike | W7839 WI-81 Monroe, WI 53566 USA |
| InterSource-Lively Run Dairy | 8978 County Road 142 Interlaken, NY 14847 USA |
| InterSource-Lowry Hill Provisions | 1401 Marshall Street NE Minneapolis, MN 55413 USA |
| InterSource-Maple Leaf | 2971 11th Ave Monroe, WI 53566 USA |
| InterSource-Marathon Cheese Medford | 1000 Progressive Avenue Medford, WI 54451 USA |
| InterSource-Marieke Gouda | 200 W. Liberty Drive Thorp, WI 54771 USA |
| InterSource-Masters Gallery Foods | 411 County Rd Plymouth, WI 53073 USA |
| InterSource-Roelli Cheese Co., Inc. | 15982 Hwy 11 Shullsburg, WI 53586 USA |
| InterSource-Sartori Cheese | 4200 Country Road PP Plymouth, WI 53073 USA |
| InterSource-Swiss Valley Farms Mindoro | W3959 Co Hwy D Mindoro, WI 54644 USA |
| InterSource-Uplands Cheese, Inc. | 5023 State Hwy 23 Dodgeville, WI 53533 USA |
| InterSource-Vermont Creamery | 40 Pitman Road Websterville, VT 05678 USA |
| InterSource-Zillertaler Heumilch Sennerei Fügen | Sennereistrasse 22 Fügen, 7 6263 AUT |
| Mullins Cheese | 204000 County Rd DB Mosinee, WI 54455 USA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Supplier Questionnaire | Cedar Grove | -- | ||
| Supplier Questionnaire | InterSource | -- | ||
| Supplier Questionnaire | InterSource-Kasa Family Food | -- | ||
| Supplier Questionnaire | All Star | -- | ||
| Supplier Questionnaire | All Star | -- | ||
| Supplier Questionnaire | InterSource - SC Lactitalia SRL | -- | ||
| Supplier Questionnaire | Mullins Cheese | -- | ||
| 3rd Party Audit Certificate | InterSource-Roelli Cheese Co., Inc. | 2022 Audit Certificate.pdf | 11/16/2022 | 11/16/2023 |
| 3rd Party Audit Certificate | InterSource-Sartori Cheese | 2023 - Sartori Company - Sartori Whey Converting - SQF Certificate.pdf | 5/9/2023 | 6/10/2024 |
| 3rd Party Audit Report | InterSource-Sartori Cheese | 2023 - Sartori Company - Sartori Whey Converting - SQF Certificate.pdf | 5/9/2023 | 6/10/2024 |
| 3rd Party Audit Certificate | InterSource-Klondike | 2023 BRC Cert..pdf | 3/21/2023 | 5/16/2024 |
| HACCP | InterSource-Lively Run Dairy | 2023 Lively Run Food Safety-HACCP Plan.pdf | 9/11/2023 | 9/10/2026 |
| 3rd Party Audit Certificate | All Star | 2024 LX SQF Certificate 250911.pdf | 8/2/2024 | 9/11/2025 |
| 3rd Party Audit Report | All Star | 2024 LX SQF Certificate 250911.pdf | 8/2/2024 | 9/11/2025 |
| Insurance | InterSource | 23-24 COI.pdf | 9/10/2023 | 9/10/2024 |
| Allergen Control Policy | InterSource | Allergen Control Statement.pdf | 7/19/2023 | 7/18/2025 |
| Allergen Control Policy | InterSource - SC Lactitalia SRL | Allergen control-program.pdf | 1/22/2025 | 1/22/2027 |
| Allergen Control Policy | All Star | Allergen Management Policy.pdf | 10/29/2024 | 10/29/2026 |
| Allergen Control Policy | Mullins Cheese | Allergen Statement 2025.pdf | 1/2/2025 | 1/2/2027 |
| Allergen Control Policy | Cedar Grove | Allergen Statement.pdf | 3/21/2023 | 3/20/2025 |
| Supplier and Co-Manufacturer Expectations Manual | InterSource - SC Lactitalia SRL | Amy's Kitchen Supplier and Comanufacturer Expectations Manual - Supplier Form.pdf | 11/25/2024 | 9/9/2298 |
| Supplier and Co-Manufacturer Expectations Manual | Mullins Cheese | Amy's Kitchen Supplier and Comanufacturer Expectations Manual - Supplier Form.pdf | 1/29/2025 | 11/13/2298 |
| 3rd Party Audit Certificate | InterSource-Lively Run Dairy | AP 23Lively Run Goat Dairy, LLC - Interlaken, NY(GMP)(11-29-2023).pdf | 11/29/2023 | 11/29/2024 |
| 3rd Party Audit Report | InterSource-Lively Run Dairy | AP 23Lively Run Goat Dairy, LLC - Interlaken, NY(GMP)(11-29-2023).pdf | 11/29/2023 | 11/29/2024 |
| 3rd Party Audit Report | InterSource-Marieke Gouda | ASI Certificate-Holland's Family Cheese, LLC-06-26-2023.pdf | 6/23/2023 | 7/12/2024 |
| 3rd Party Audit Report | InterSource-Fromages Spielhofer | Audit IFS from September 25-27 2023 Spielhofer Cert and Report.pdf | 9/27/2023 | 10/4/2024 |
| Bioterrorism Letter | InterSource | BIOTERRORISM ACT STATEMENT - Intersource.pdf | 7/19/2023 | 7/18/2024 |
| 3rd Party Audit Certificate | InterSource-Fratelli Pinna | BRC and IFS Certificate 2023.pdf | 12/19/2022 | 1/11/2024 |
| 3rd Party Audit Report | InterSource-Fratelli Pinna | BRC and IFS Certificate 2023.pdf | 12/19/2022 | 1/11/2024 |
| 3rd Party Audit Report | InterSource-Klondike | BRCGS Report - 2023- Klondike Cheese Company.pdf | 3/21/2023 | 5/16/2024 |
| 3rd Party Audit Report | InterSource-Maple Leaf | C0356830-SQF6 Certificate 2023 CL.pdf | 5/9/2023 | 7/2/2024 |
| 3rd Party Audit Certificate | InterSource-Marieke Gouda | C0356830-SQF6 Certificate 2023 CL.pdf | 5/9/2023 | 7/2/2024 |
| CA Transparency Act | InterSource | California Transparency Act - Intersource.pdf | 7/19/2023 | 7/18/2025 |
| CA Transparency Act | InterSource - Rockaway | California Transparency Act - Intersource.pdf | 4/25/2024 | 4/25/2026 |
| CA Transparency Act | InterSource - Monticello | California Transparency Act - Intersource.pdf | 4/25/2024 | 4/25/2026 |
| CA Transparency Act | Cedar Grove | California Transparency Supply Chain Act Rich 2010.pdf | 10/29/2024 | 10/29/2026 |
| Certificate of Insurance | InterSource | CERTIFICATE 22 -23.pdf | 9/10/2022 | 9/10/2023 |
| Insurance | InterSource - Monticello | CERTIFICATE OF INSURANCE.Pdf | 9/10/2024 | 9/10/2025 |
| Insurance | Mullins Cheese | CERTIFICATE OF INSURANCE.Pdf | 9/10/2024 | 9/10/2025 |
| Insurance | All Star | CERTIFICATE OF INSURANCE.Pdf | 9/10/2024 | 9/10/2025 |
| Insurance | InterSource - SC Lactitalia SRL | CERTIFICATE OF INSURANCE.Pdf | 9/10/2024 | 9/10/2025 |
| GFSI Audit Report | InterSource | Certificate -SQF4.pdf | 8/23/2022 | 11/4/2023 |
| GFSI Certificate | InterSource | Certificate -SQF4.pdf | 8/23/2022 | 11/4/2023 |
| 3rd Party Audit Certificate | InterSource | Certificate-2023.pdf | 9/18/2023 | 11/4/2024 |
| 3rd Party Audit Report | InterSource | Certificate-2023.pdf | 9/18/2023 | 11/4/2024 |
| 3rd Party Audit Corrective Action Plan | InterSource | Certificate-2023.pdf | 9/18/2023 | 11/4/2024 |
| GFSI Certificate | InterSource - Rockaway | Certificate-2023.pdf | 9/18/2023 | 11/4/2024 |
| 3rd Party Audit Certificate | InterSource-Cypress Grove | CertificateFSSCV6_Final.pdf | 10/15/2024 | 10/15/2027 |
| Insurance | Cedar Grove | COI 23-24.pdf | 9/10/2023 | 9/10/2024 |
| Continuing Guaranty and Standard Terms | Mullins Cheese | Continuing Guarantee Statement 2025.pdf | 1/2/2025 | 12/31/2034 |
| Letter of Guarantee | InterSource | Continuing Letter of Guaranty - Fortune International.pdf | 7/19/2023 | 7/18/2025 |
| 3rd Party Audit Report | InterSource-Cypress Grove | Cypress Grove FSSC22K Certificate Sept 2021.pdf | 9/15/2021 | 10/15/2024 |
| 3rd Party Audit Report | InterSource-Ellsworth Creamery | Ellsworth SQF Certificate (5-12-2024).pdf | 3/17/2023 | 5/12/2024 |
| 3rd Party Audit Certificate | InterSource-Ellsworth Creamery | Ellsworth SQF Certificate (5-12-2024).pdf | 3/17/2023 | 5/12/2024 |
| Environmental Monitoring Program Questionnaire | Mullins Cheese | Environmental Monitoring Program Questionnaire.docx | 2/6/2025 | 2/6/2026 |
| Environmental Monitoring Program Questionnaire | InterSource - SC Lactitalia SRL | Environmental Monitoring Program Questionnaire.PDF | 11/25/2024 | 11/25/2025 |
| Environmental Policy | Cedar Grove | Environmental Monitoringdoc.pdf | 7/15/2021 | 7/15/2022 |
| GFSI Certificate | Cedar Grove | Final SQF Certificate - Cedar Grove Cheese Co..pdf | 1/29/2024 | 2/27/2025 |
| 3rd Party Audit Report | Cedar Grove | Final SQF Certificate - Cedar Grove Cheese Co..pdf | 1/29/2024 | 2/27/2025 |
| 3rd Party Audit Certificate | Cedar Grove | Final SQF Certificate - Cedar Grove Cheese Co..pdf | 1/29/2024 | 2/27/2025 |
| GFSI Audit Report | Cedar Grove | Final SQF Certificate - Cedar Grove Cheese Co..pdf | 1/29/2024 | 2/27/2025 |
| GFSI Corrective Action | Cedar Grove | Final SQF Certificate - Cedar Grove Cheese Co..pdf | 1/29/2024 | 2/27/2025 |
| HACCP | InterSource-Ellsworth Creamery | Food Safety-HACCP Plan Policy Statement.pdf | 11/29/2023 | 11/28/2026 |
| HACCP Process Flow Diagram | InterSource-Ellsworth Creamery | Food Safety-HACCP Plan Policy Statement.pdf | 11/29/2023 | 11/28/2025 |
| 3rd Party Audit Report | InterSource - SC Lactitalia SRL | FSSC 22000 (1) ENGLISH.pdf | 1/13/2015 | 8/25/2025 |
| 3rd Party Audit Certificate | InterSource - SC Lactitalia SRL | FSSC 22000 and ISO 9001 Certs.pdf | 9/15/2023 | 8/28/2025 |
| 3rd Party Audit Certificate | InterSource-Emmi Roth Seymour | FSSC Seymour Cert 2020.jpg | 12/19/2020 | 12/19/2023 |
| 3rd Party Audit Report | InterSource-Emmi Roth Seymour | FSSC Seymour Cert 2020.jpg | 12/19/2020 | 12/19/2023 |
| 3rd Party Audit Certificate | InterSource-Zillertaler Heumilch Sennerei Fügen | FSSC_Certificate_bis 20.12.24_en.pdf | 11/25/2021 | 12/20/2024 |
| 3rd Party Audit Certificate | InterSource-Cowgirl Creamery | FS-SQF_CRT_CowgirlCreameryPetaluma_100623.pdf | 10/6/2023 | 10/27/2024 |
| Amy's General Specification - Dairy | InterSource - SC Lactitalia SRL | General Specification - Dairy Ingredients 2022.PDF | 11/25/2024 | 9/9/2298 |
| Amy's General Specification - Dairy | Mullins Cheese | General Specification - Dairy Ingredients 2022.pdf | 1/29/2025 | 11/13/2298 |
| W-9 | InterSource | InterSource W-9..pdf | 7/20/2023 | 7/19/2026 |
| 3rd Party Audit Certificate | InterSource-Kasa Family Food | Mar2024 MDA Inspection Report.pdf | 4/26/2024 | 4/26/2025 |
| 3rd Party Audit Report | InterSource-Kasa Family Food | Mar2024 MDA Inspection Report.pdf | 4/26/2024 | 4/26/2025 |
| 3rd Party Audit Certificate | InterSource-Lowry Hill Provisions | MDA.pdf | 1/1/2024 | 12/31/2024 |
| Misfits Market Supplier Questionnaire | Cedar Grove | Misfits Market - Supplier Questionnaire Addendum.pdf | 10/3/2024 | 10/3/2025 |
| HACCP | InterSource-Lowry Hill Provisions | MMM Not Heat Treated, Shelf Stable Salami HACCP.pdf | 12/5/2023 | 12/4/2026 |
| HACCP Process Flow Diagram | InterSource-Lowry Hill Provisions | MMM Not Heat Treated, Shelf Stable Salami HACCP.pdf | 12/5/2023 | 12/4/2025 |
| 3rd Party Audit Certificate | InterSource-Four Fat Fowl | MNCert Audit Participation Four Fat Fowl Stephentown NY_.pdf | 6/21/2023 | 6/21/2024 |
| 3rd Party Audit Report | InterSource-Four Fat Fowl | MNCert Audit Participation Four Fat Fowl Stephentown NY_.pdf | 6/21/2023 | 6/21/2024 |
| 3rd Party Audit Certificate | InterSource-Marathon Cheese Medford | NotApplicable_3rdPartyAuditCertificate.pdf | 8/15/2023 | 8/15/2024 |
| 3rd Party Audit Report | InterSource-Marathon Cheese Medford | NotApplicable_3rdPartyAuditReport.pdf | 8/15/2023 | 8/15/2024 |
| CCOF Uncertified Handler Affidavit | InterSource | NotApplicable_CCOFUncertifiedHandlerAffidavit.pdf | 9/7/2022 | 9/6/2024 |
| Farmed Fin Fish Feed Statement | InterSource | NotApplicable_FarmedFinFishFeedStatement.pdf | 4/25/2024 | 4/25/2025 |
| HARPC Food Safety Plan (Facility) | InterSource | NotApplicable_HARPCFoodSafetyPlanFacility.pdf | 2/6/2020 | 2/6/2025 |
| Supplier Questionnaire | InterSource-Marathon Cheese Medford | NotApplicable_SupplierQuestionnaire.pdf | 8/15/2023 | 8/14/2025 |
| Supplier Questionnaire | InterSource | NotApplicable_SupplierQuestionnaire.pdf | 9/7/2023 | 9/6/2025 |
| Supplier Questionnaire Addendum - General | InterSource - Monticello | NotApplicable_SupplierQuestionnaireAddendumGeneral.pdf | 4/25/2024 | 4/25/2026 |
| Supplier Questionnaire Addendum - General | InterSource - Rockaway | NotApplicable_SupplierQuestionnaireAddendumGeneral.pdf | 4/25/2024 | 4/25/2026 |
| Supplier Questionnaire Addendum - High Risk | InterSource - Monticello | NotApplicable_SupplierQuestionnaireAddendumHighRisk.pdf | 4/25/2024 | 4/25/2026 |
| Supplier Questionnaire Addendum - High Risk | InterSource - Rockaway | NotApplicable_SupplierQuestionnaireAddendumHighRisk.pdf | 4/25/2024 | 4/25/2026 |
| 3rd Party Audit Report | Mullins Cheese | P1F08 US1060-13 Final Report.pdf | 1/14/2025 | 2/26/2026 |
| 3rd Party Audit Certificate | Mullins Cheese | P1F14 US1060-13 Certificate.pdf | 1/14/2025 | 2/26/2026 |
| PFAS Guarantee | InterSource | PFAS Statement.pdf | 7/24/2023 | 7/23/2026 |
| HACCP Plan (Facility) | Cedar Grove | Preventative controls documentation.pdf | 12/1/2022 | 11/30/2024 |
| Recall Plan | InterSource | RECALL MANUAL.pdf | 3/16/2022 | 3/16/2023 |
| Food Defense Plan Statement | InterSource | Rockaway Warehouse FoodSafetyStatement.pdf | 7/20/2023 | 7/19/2025 |
| HACCP Plan (Facility) | InterSource | Rockaway Warehouse HACCP Plan (1).pdf | 7/20/2023 | 7/19/2025 |
| FDA Registration | InterSource | RockawayFoodFacilityRegistration.pdf | 11/30/2022 | 12/31/2024 |
| 3rd Party Audit Certificate | InterSource-Maple Leaf | SQF 2024 Certificate CL.pdf | 4/28/2024 | 7/2/2025 |
| 3rd Party Audit Report | InterSource-Cowgirl Creamery | SQF cert 2023.pdf | 10/3/2022 | 10/27/2023 |
| GFSI Certificate | InterSource - Monticello | SQF FS CERTIFICATE Family Fresh Pack DUE MAY 2024.pdf | 9/26/2023 | 7/23/2024 |
| 3rd Party Audit Certificate | InterSource-Swiss Valley Farms Mindoro | SQF FS.QA CERTIFICATE Prairie Farms Inc. - Luana Exp 2.5.24.pdf | 12/22/2022 | 2/5/2024 |
| 3rd Party Audit Report | InterSource-Swiss Valley Farms Mindoro | SQF FS.QA CERTIFICATE Prairie Farms Inc. - Luana Exp 2.5.24.pdf | 12/29/2022 | 2/5/2024 |
| Supplier Approval Program Statement | InterSource | SUPPLIER APPROVAL PROGRAM STATEMENT.pdf | 2/8/2022 | 2/8/2023 |
| Supplier Questionnaire - Addendum | Cedar Grove | Supplier Questionnaire - Addendum.pdf | 7/22/2022 | 7/21/2024 |
| Supplier Questionnaire - Addendum | Cedar Grove | Supplier Questionnaire - Addendum.pdf | 9/25/2024 | 9/25/2026 |
| Supplier Questionnaire - Addendum | InterSource - SC Lactitalia SRL | Supplier Questionnaire - Addendum.pdf | 1/22/2025 | 1/22/2027 |
| Supplier Questionnaire - Addendum | All Star | Supplier Questionnaire - Addendum.pdf | 1/29/2025 | 1/29/2027 |
| Supplier Questionnaire - Addendum | Mullins Cheese | Supplier Questionnaire - Addendum.pdf | 1/29/2025 | 1/29/2027 |
| Supplier Questionnaire | InterSource-Klondike | Supplier Questionnaire.pdf | 9/6/2023 | 9/5/2025 |
| Supplier Questionnaire | InterSource-Swiss Valley Farms Mindoro | Supplier Questionnaire.pdf | 9/7/2023 | 9/6/2025 |
| Supplier Questionnaire | InterSource-Cowgirl Creamery | Supplier Questionnaire.pdf | 9/7/2023 | 9/6/2025 |
| Supplier Questionnaire | InterSource-Cypress Grove | Supplier Questionnaire.pdf | 9/7/2023 | 9/6/2025 |
| Supplier Questionnaire | InterSource-Emmi Roth Monroe | Supplier Questionnaire.pdf | 9/7/2023 | 9/6/2025 |
| Supplier Questionnaire | InterSource-Marieke Gouda | Supplier Questionnaire.pdf | 9/13/2023 | 9/12/2025 |
| Supplier Questionnaire | InterSource-Four Fat Fowl | Supplier Questionnaire.pdf | 9/13/2023 | 9/12/2025 |
| Supplier Questionnaire | InterSource-Sartori Cheese | Supplier Questionnaire.pdf | 9/13/2023 | 9/12/2025 |
| Supplier Questionnaire | InterSource-Zillertaler Heumilch Sennerei Fügen | Supplier Questionnaire.pdf | 11/29/2023 | 11/28/2025 |
| Supplier Questionnaire | InterSource-Lowry Hill Provisions | Supplier Questionnaire.pdf | 12/8/2023 | 12/7/2025 |
| Supplier Questionnaire | InterSource-Fratelli Pinna | Supplier Questionnaire.pdf | 12/20/2023 | 12/19/2025 |
| Supplier Questionnaire | InterSource-Fromages Spielhofer | Supplier Questionnaire.pdf | 12/20/2023 | 12/19/2025 |
| Supplier Questionnaire | InterSource-Ellsworth Creamery | Supplier Questionnaire.pdf | 12/21/2023 | 12/20/2025 |
| Supplier Questionnaire | Cedar Grove | Supplier Questionnaire.pdf | 9/25/2024 | 9/25/2026 |
| Sustainability (Level 1) | Cedar Grove | Sustainability (Level 1).pdf | 10/29/2024 | 10/29/2027 |
| Sustainability (Level 2) | Cedar Grove | Sustainability (Level 2).pdf | 10/3/2024 | 10/3/2027 |
| Environmental Monitoring Program Questionnaire | Cedar Grove | Updated Enviromental Monitoring Program.pdf | 9/8/2023 | 9/7/2024 |