Item
Annatto Suspension 8% (Annatto Suspension 8%)
This product contains the following:
Sunflower Oil and/or soybean oil >90-92%
Annatto Extract < 8-10%
Color Additive
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Food Ingredient Solutions By Oterra - Marshfield | 1450 Warren Avenue Marshfield, MO 65706 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Food Ingredient Solutions By Oterra - Marshfield | Allergens.pdf | 7/30/2024 | 7/30/2026 |
| Animal Testing Statement | Food Ingredient Solutions By Oterra - Marshfield | Animal Testing Statement.pdf | 2/23/2024 | 2/22/2026 |
| Bioterrorism Letter | Food Ingredient Solutions By Oterra - Marshfield | BioterrorismRegistration.MO 2024.pdf | 12/31/2024 | 12/31/2026 |
| Country of Origin | Food Ingredient Solutions By Oterra - Marshfield | Country of Origin.pdf | 7/30/2024 | 7/30/2027 |
| 3rd Party Audit Certificate | Food Ingredient Solutions By Oterra - Marshfield | DK018066 1 Food Ingredient Solutions L.L.C. FSSC 22 UKAS 10-05-2024 cert.pdf | 5/1/2024 | 5/9/2027 |
| CA Transparency Act | Food Ingredient Solutions By Oterra - Marshfield | FIS LETTERHEAD.CaliforniaTransparencyinSupplyChain 7.14.23.pdf | 7/14/2023 | 7/13/2025 |
| HACCP | Food Ingredient Solutions By Oterra - Marshfield | Food Safety Plan (Redacted) 6.12.24.pdf | 6/12/2024 | 6/12/2027 |
| Label Sample | Food Ingredient Solutions By Oterra - Marshfield | Full Half Page Labels - ANNATTO SUSPENSION 8%.pdf | 8/14/2024 | 8/14/2025 |
| Allergen Control Policy | Food Ingredient Solutions By Oterra - Marshfield | GLOBAL - Allergen Management Oterra Manufacturing_July2024.pdf | 7/9/2024 | 7/9/2026 |
| HACCP Process Flow Diagram | Food Ingredient Solutions By Oterra - Marshfield | HACCP Flow Chart.pdf | 6/12/2024 | 6/12/2026 |
| Halal | Food Ingredient Solutions By Oterra - Marshfield | Ifanca Halal cert (FIS Products) exp 12.31.25.pdf | 10/25/2024 | 12/31/2025 |
| Item Questionnaire | Food Ingredient Solutions By Oterra - Marshfield | Item Questionnaire.pdf | 8/19/2024 | 8/19/2027 |
| Lot Code | Food Ingredient Solutions By Oterra - Marshfield | Lot Code Explanation for Mfg Products.pdf | 3/4/2024 | 3/4/2027 |
| Kosher | Food Ingredient Solutions By Oterra - Marshfield | MO Kosher Cert exp 3.31.2026.pdf | 3/21/2025 | 3/31/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Food Ingredient Solutions By Oterra - Marshfield | National Bioengineered Food Disclosure Standard (Simplified).pdf | 12/6/2024 | 12/6/2027 |
| Nutrition | Food Ingredient Solutions By Oterra - Marshfield | Nutrition.pdf | 8/14/2024 | 8/14/2027 |
| Food Contact Packaging Certificate of Compliance | Food Ingredient Solutions By Oterra - Marshfield | PDI Annatto Suspension 8%.pdf | 9/27/2023 | 9/26/2025 |
| Heavy Metal | Food Ingredient Solutions By Oterra - Marshfield | PDI Annatto Suspension 8%.pdf | 9/27/2023 | 9/26/2025 |
| Product Specification Sheet | Food Ingredient Solutions By Oterra - Marshfield | PDI Annatto Suspension 8%.pdf | 9/27/2023 | 9/26/2026 |
| Natural | Food Ingredient Solutions By Oterra - Marshfield | PDI Annatto Suspension 8%.pdf | 8/19/2024 | 8/19/2025 |
| Residual Statement | Food Ingredient Solutions By Oterra - Marshfield | PDI Annatto Suspension 8%.pdf | 8/19/2024 | 8/19/2025 |
| Shelf Life | Food Ingredient Solutions By Oterra - Marshfield | PDI Annatto Suspension 8%.pdf | 8/19/2024 | 8/19/2027 |
| CoA Sample | Food Ingredient Solutions By Oterra - Marshfield | Sample - CoA - Annatto Suspension 8%.pdf | 7/30/2024 | 7/30/2026 |
| Safety Data Sheet (SDS) | Food Ingredient Solutions By Oterra - Marshfield | SDS Annatto Suspension 4%.pdf | 8/19/2024 | 8/19/2027 |
| Suitability Requirements | Food Ingredient Solutions By Oterra - Marshfield | Suitability Requirements.pdf | 8/19/2024 | 8/19/2027 |
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Documents Up to Date
- 2 locations
- 190 items
- 53 documents