Item
CHIPOTLE MORITA CHILE, DE-STEMMED, ORGANIC-Steam treated (OC18ST)
De-Stemmed Organic Chipotle Morita Chiles are ripe jalapeño peppers that are smoked, dried then de-stemmed. They have a unique smoky flavor and range in heat from 15,000 to 35,000 SHUs. They are usually about 1-1/2 to 3 inches long, and 1/2 to 1 inch wide, with a deep reddish-purple color.
Organic chipotle Chiles
Spice
Attributes
- Ingredient declaration
Applications
- Herbs/Spices/Seasonings
Functions
- Flavor
Features & benefits
- Plant-based
Tags
- Fruit Flavor
- Medium Heat
- Smoke Flavor
Locations
| Location name | Address |
|---|---|
| Woodland Gourmet | 3751 Sunset Ave Waukegan, IL 60087 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Woodland Gourmet | Allergens.pdf | 5/7/2024 | 5/7/2026 |
| Animal Testing Statement | Woodland Gourmet | Animal Testing Statement 2024-General.pdf | 7/8/2024 | 7/8/2026 |
| BSE - TSE | Woodland Gourmet | BSE-TSE 2023.pdf | 9/12/2023 | 9/11/2026 |
| Safety Data Sheet (SDS) | Woodland Gourmet | CHIPOTLE CHILE - Whole or Ground.pdf | 8/18/2023 | 8/17/2026 |
| CoA Sample | Woodland Gourmet | COA Example- Sample.pdf | 5/17/2023 | 5/16/2025 |
| Country of Origin | Woodland Gourmet | Country of Origin.pdf | 3/13/2024 | 3/13/2027 |
| Food Contact Packaging Certificate of Compliance | Woodland Gourmet | Food Packaging Letter '23.pdf | 3/16/2023 | 3/15/2025 |
| Heavy Metal | Woodland Gourmet | Heavy Metal Statement-2024.pdf | 7/3/2024 | 7/3/2026 |
| Item Questionnaire | Woodland Gourmet | Item Questionnaire.pdf | 5/6/2024 | 5/6/2027 |
| Label Sample | Woodland Gourmet | LABEL_PRODUCT_OC18D.pdf | 4/19/2024 | 4/19/2027 |
| Lot Code | Woodland Gourmet | Lot Code 2023 v2.pdf | 5/17/2023 | 5/16/2026 |
| Nutrition | Woodland Gourmet | Nutrition.pdf | 9/25/2023 | 9/24/2026 |
| Product Specification Sheet | Woodland Gourmet | OC18ST-PS.pdf | 4/20/2024 | 4/20/2027 |
| Pesticide | Woodland Gourmet | Pesticide Statement 2024.pdf | 4/29/2024 | 4/29/2026 |
| HACCP Process Flow Diagram | Woodland Gourmet | QS907 HACCP FC Packing.pdf | 4/12/2024 | 4/12/2026 |
| HACCP | Woodland Gourmet | QS908 FSP Hazard Analysis - Production Packing.pdf | 4/30/2024 | 4/30/2026 |
| Suitability Requirements | Woodland Gourmet | Suitability Requirements.pdf | 7/8/2024 | 7/8/2027 |
| Organic | Woodland Gourmet | WFCF Organic Certificate - Woodland Foods, LLC - Good Standing rev. 9-6-2024.pdf | 9/6/2024 | 12/31/2024 |
| Kosher | Woodland Gourmet | Woodland Foods Kosher Certificate 2025.pdf | 2/28/2024 | 3/31/2025 |
| Residual Statement | Woodland Gourmet | Woodland Foods Residual Solvents Statement 2024.pdf | 3/14/2024 | 3/14/2025 |
| Sewage Statement | Woodland Gourmet | Woodland Foods Sewage Sluge Statement 2024.pdf | 3/14/2024 | 3/14/2026 |
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