Item
FD&C Blue 2 Lake High Dye (FD&C Blue 2 Lake High Dye)
This product contains the following:
FD&C Blue 2
Color Additive
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Food Ingredient Solutions By Oterra - Marshfield | 1450 Warren Avenue Marshfield, MO 65706 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP | Food Ingredient Solutions By Oterra - Marshfield | 0152 - Food Safety Plan (8.21.24).pdf | 4/24/2025 | 4/23/2028 |
| Allergens | Food Ingredient Solutions By Oterra - Marshfield | Allergens.pdf | 12/27/2024 | 12/27/2026 |
| Animal Testing Statement | Food Ingredient Solutions By Oterra - Marshfield | Animal Testing Statement.pdf | 2/23/2024 | 2/22/2026 |
| Bioterrorism Letter | Food Ingredient Solutions By Oterra - Marshfield | BioterrorismRegistration.MO 2024.pdf | 12/31/2024 | 12/31/2026 |
| Country of Origin | Food Ingredient Solutions By Oterra - Marshfield | Country of Origin.pdf | 1/10/2025 | 1/10/2028 |
| 3rd Party Audit Certificate | Food Ingredient Solutions By Oterra - Marshfield | DK018066 1 Food Ingredient Solutions L.L.C. FSSC 22 UKAS 10-05-2024 cert.pdf | 5/1/2024 | 5/9/2027 |
| CA Transparency Act | Food Ingredient Solutions By Oterra - Marshfield | FIS LETTERHEAD.CaliforniaTransparencyinSupplyChain 7.14.23.pdf | 7/14/2023 | 7/13/2025 |
| Food Contact Packaging Certificate of Compliance | Food Ingredient Solutions By Oterra - Marshfield | FOOD GRADE STATEMENT PRIMARY PACKAGING.pdf | 1/2/2024 | 1/1/2026 |
| FSVP Assessment Form | Food Ingredient Solutions By Oterra - Marshfield | FSVP Assessment Form.pdf | 12/12/2023 | 12/11/2024 |
| Allergen Control Policy | Food Ingredient Solutions By Oterra - Marshfield | GLOBAL - Allergen Management Oterra Manufacturing_July2024.pdf | 7/9/2024 | 7/9/2026 |
| Halal | Food Ingredient Solutions By Oterra - Marshfield | HALAL FD&C BLUE DYES & LAKES.pdf | 9/9/2024 | 9/9/2026 |
| Item Questionnaire | Food Ingredient Solutions By Oterra - Marshfield | Item Questionnaire.pdf | 1/10/2025 | 1/10/2028 |
| Lot Code | Food Ingredient Solutions By Oterra - Marshfield | Lot Code Explanation for Synthetic Lakes.pdf | 11/26/2024 | 11/26/2027 |
| Kosher | Food Ingredient Solutions By Oterra - Marshfield | MO Kosher Cert exp 3.31.2026.pdf | 3/21/2025 | 3/31/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Food Ingredient Solutions By Oterra - Marshfield | National Bioengineered Food Disclosure Standard (Simplified).pdf | 12/6/2024 | 12/6/2027 |
| CoA Sample | Food Ingredient Solutions By Oterra - Marshfield | NotApplicable_COASample.pdf | 12/27/2024 | 12/27/2026 |
| Dietary Supplement Questionnaire | Food Ingredient Solutions By Oterra - Marshfield | NotApplicable_DietarySupplementQuestionnaire.pdf | 12/12/2023 | 12/11/2024 |
| Label Sample | Food Ingredient Solutions By Oterra - Marshfield | NotApplicable_LabelSample.pdf | 11/11/2024 | 11/11/2025 |
| Natural | Food Ingredient Solutions By Oterra - Marshfield | NotApplicable_Natural.pdf | 11/27/2023 | 11/26/2024 |
| Organic | Food Ingredient Solutions By Oterra - Marshfield | NotApplicable_Organic.pdf | 11/27/2023 | 11/27/2024 |
| Nutrition | Food Ingredient Solutions By Oterra - Marshfield | Nutrition.pdf | 1/10/2025 | 1/10/2028 |
| Gluten | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/8/2023 | 11/7/2024 |
| Ingredient Statement | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/8/2023 | 11/7/2024 |
| Heavy Metal | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/8/2023 | 11/7/2025 |
| No Animal Ingredient Statement | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/8/2023 | 11/7/2024 |
| GMO | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/8/2023 | 11/7/2025 |
| EtO Statement | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/8/2023 | 11/7/2025 |
| California Prop. 65 | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/8/2023 | 11/7/2025 |
| Residual Statement | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 10/8/2024 | 10/8/2025 |
| Shelf Life | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/5/2024 | 11/5/2027 |
| Product Specification Sheet | Food Ingredient Solutions By Oterra - Marshfield | PDI FD&C Blue 2 Lake High Dye.pdf | 11/5/2024 | 11/5/2027 |
| Phthalate Esters Letter | Food Ingredient Solutions By Oterra - Marshfield | Phthalate Statement Primary Packaging.pdf | 1/2/2024 | 1/1/2025 |
| HACCP Process Flow Diagram | Food Ingredient Solutions By Oterra - Marshfield | Process Flow Chart FD&C Blue 2 Lake.pdf | 3/7/2025 | 3/7/2028 |
| Safety Data Sheet (SDS) | Food Ingredient Solutions By Oterra - Marshfield | SDS FD&C Blue No. 2 Aluminum Lake.pdf | 11/15/2024 | 11/15/2027 |
| Suitability Requirements | Food Ingredient Solutions By Oterra - Marshfield | Suitability Requirements.pdf | 1/10/2025 | 1/10/2028 |
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Documents Up to Date
- 2 locations
- 190 items
- 53 documents