Item
50 lb ROUX DRY ROUX MIX TONY CHACHERE'S (07199800260)
1/50 LB DRY ROUX MIX. BAG IN BOX
ENRICHED WHEAT FLOUR (WHEAT FLOUR BLEACHED, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROLYZED SOY PROTEIN, CARAMEL COLOR (CONTAINS SULFITES), SILICON DIOXIDE (ANTI-CAKING AGENT), SALT, DRIED RED PEPPER, BLACK PEPPER, CHILI POWDER (CHILI PEPPER, SALT, CUMIN, OREGANO, GARLIC), DEHYDRATED GARLIC
Flour
Locations
| Location name | Address |
|---|---|
| Tony Chachere's Creole Foods | 5604 I 49 North Service Road Opelousas, LA 70571 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Tony Chachere's Creole Foods | 00260 roux (50lbs).png | 8/15/2024 | 8/15/2025 |
| Allergens | Tony Chachere's Creole Foods | Allergens.pdf | 8/16/2023 | 8/15/2025 |
| Lot Code | Tony Chachere's Creole Foods | Code Date Description Letter Form 9.12.2022.pdf | 8/16/2023 | 8/15/2026 |
| Shelf Life | Tony Chachere's Creole Foods | Code Date Description Letter Form 9.12.2022.pdf | 8/16/2023 | 8/15/2025 |
| Country of Origin | Tony Chachere's Creole Foods | Country of Origin.pdf | 8/17/2023 | 8/16/2026 |
| GMO | Tony Chachere's Creole Foods | GMO 2023 statement.docx | 8/16/2023 | 8/15/2025 |
| HACCP | Tony Chachere's Creole Foods | HARCP Plan.doc | 8/16/2023 | 8/15/2026 |
| HACCP Process Flow Diagram | Tony Chachere's Creole Foods | HARCP seasoning flowchart 2018.docx | 8/16/2023 | 8/15/2025 |
| Item Questionnaire | Tony Chachere's Creole Foods | Item Questionnaire.pdf | 8/16/2023 | 8/15/2026 |
| CoA Sample | Tony Chachere's Creole Foods | NotApplicable_COASample.pdf | 8/24/2023 | 8/23/2025 |
| Halal | Tony Chachere's Creole Foods | NotApplicable_Halal.pdf | 7/23/2024 | 7/23/2026 |
| Kosher | Tony Chachere's Creole Foods | NotApplicable_Kosher.pdf | 7/23/2024 | 7/23/2026 |
| Label Claims | Tony Chachere's Creole Foods | NotApplicable_LabelClaims.pdf | 7/23/2024 | 7/23/2026 |
| Label Guidance | Tony Chachere's Creole Foods | NotApplicable_LabelGuidance.pdf | 8/16/2024 | 8/16/2026 |
| Natural | Tony Chachere's Creole Foods | NotApplicable_Natural.pdf | 7/23/2024 | 7/23/2025 |
| Organic | Tony Chachere's Creole Foods | NotApplicable_Organic.pdf | 7/23/2024 | 7/23/2026 |
| Vegan/Vegetarian Statement | Tony Chachere's Creole Foods | NotApplicable_VeganVegetarianStatement.pdf | 7/23/2024 | 7/23/2026 |
| Nutrition | Tony Chachere's Creole Foods | Nutrition.pdf | 8/16/2023 | 8/15/2026 |
| California Prop. 65 | Tony Chachere's Creole Foods | Prop65 Letter 062923.pdf | 8/16/2023 | 8/15/2025 |
| Product Specification Sheet | Tony Chachere's Creole Foods | Roux and Gravy Product Specification.docx | 8/16/2023 | 8/15/2026 |
| Ingredient Statement | Tony Chachere's Creole Foods | Roux and Gravy Product Specification.docx | 8/16/2024 | 8/16/2027 |
-
Documents Up to Date
- 1 location
- 9 items
- 23 documents