Item
San Tomas Chili Pepper (1007)
Dehydrated, ground Capsicum annuum, Silicon dioxide (2% maximum), ethoxyquin (100 ppm maximum)
Spice
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Rio Valley Chili, Inc. | 111 Saint Elaine Road PO Box 131 Rincon, New Mexico 97940 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Rio Valley Chili, Inc. | 1007 San Tomas spec sheet.pdf | 11/11/2020 | 11/11/2023 |
Ingredient Statement | Rio Valley Chili, Inc. | 1007 San Tomas Spec-Ing Statement 41222.pdf | 4/12/2022 | 4/12/2023 |
HACCP Process Flow Diagram | Rio Valley Chili, Inc. | 2019-20 HACCP Flow Sheets.pdf | 8/16/2019 | 8/15/2021 |
Kosher | Rio Valley Chili, Inc. | 2022 Kosher Certificate 10622.pdf | 1/6/2022 | 12/31/2022 |
Allergens | Rio Valley Chili, Inc. | Allergens.pdf | 5/17/2021 | 5/17/2023 |
California Prop. 65 | Rio Valley Chili, Inc. | California Prop 65-PPO 9.20.22.pdf | 10/18/2022 | 10/17/2024 |
Country of Origin | Rio Valley Chili, Inc. | Country of Origin.pdf | 10/18/2022 | 10/17/2025 |
Gluten | Rio Valley Chili, Inc. | Gluten Statement.pdf | 10/26/2021 | 10/26/2022 |
GMO | Rio Valley Chili, Inc. | GMO Statement.pdf | 10/26/2021 | 10/26/2023 |
Halal | Rio Valley Chili, Inc. | Halal 9.6.22.pdf | 10/18/2022 | 12/31/2023 |
Pesticide | Rio Valley Chili, Inc. | Heavy Metal - Aflatoxin - Pesticide Statement.pdf | 12/22/2021 | 12/22/2023 |
Irradiation Status Statement | Rio Valley Chili, Inc. | Irradiation Statement.pdf | 3/3/2021 | 3/3/2023 |
Lot Code | Rio Valley Chili, Inc. | Lot Coding Info-all products 9.20.22.pdf | 10/18/2022 | 10/17/2025 |
Natural | Rio Valley Chili, Inc. | NATURAL CERTIFICATION DECLARATION.pdf | 8/16/2019 | 8/15/2020 |
Nutrition | Rio Valley Chili, Inc. | Nutrition.pdf | 10/18/2022 | 10/17/2025 |
Safety Data Sheet (SDS) | Rio Valley Chili, Inc. | SDS-all products.pdf | 5/6/2021 | 5/6/2023 |