Item

BLACK PEPPER #2 FN-30MESH 50# (01000021R)

BLACK PEPPER
Herb
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
PS SEASONING & SPICES 216 W PLEASANT ST IRON RIDGE, WI 53035
Documents
Type Location File name Effective Expiration
Ingredient Statement PS SEASONING & SPICES 01-021R BLACK PEPPER #2 30 MESH TDS.pdf 11/2/2022 11/2/2023
Product Specification Sheet PS SEASONING & SPICES 01-021R BLACK PEPPER #2 30 MESH TDS.pdf 11/2/2022 11/1/2025
Shelf Life PS SEASONING & SPICES 01-021R BLACK PEPPER #2 30 MESH TDS.pdf 11/2/2022 11/1/2024
CoA Sample PS SEASONING & SPICES 01-021R Black Pepper #2 30 mesh.xlsx 11/2/2022 11/1/2024
Label Sample PS SEASONING & SPICES 01-021R.xlsx 11/2/2022 11/2/2023
Allergens PS SEASONING & SPICES Allergens.pdf 11/2/2022 11/1/2024
Country of Origin PS SEASONING & SPICES Country of Origin.pdf 11/3/2022 11/2/2025
HACCP Process Flow Diagram PS SEASONING & SPICES HACCP Summary Dry.pdf 11/2/2022 11/1/2024
Halal PS SEASONING & SPICES HALAL STATEMENT.pdf 11/11/2022 11/10/2023
Heavy Metal PS SEASONING & SPICES HEAVY METALS.pdf 11/2/2022 11/1/2024
Item Questionnaire PS SEASONING & SPICES Item Questionnaire.pdf 11/21/2022 11/20/2025
Nutrition PS SEASONING & SPICES Nutrition.pdf 11/11/2022 11/10/2025
Pesticide PS SEASONING & SPICES PESTICIDE STATEMENT.pdf 11/2/2022 11/1/2024
Safety Data Sheet (SDS) PS SEASONING & SPICES SDS Policy Statement.pdf 11/2/2022 11/1/2024
Suitability Requirements PS SEASONING & SPICES Suitability Requirements.pdf 11/14/2022 11/13/2025