Item
AJI PAPRIKA CHILES, DESTEMMED (C30)
The Aji Paprika Chile is the pepper that is most commonly used to make the ground spice "paprika" that is often used as a garnish on deviled eggs or hummus. A large, red chile that is native of Hungary, it provides great visual interest to a dish as well as a slight red pepper flavor. While Hungary boldly claims this pepper, the Turks originally brought it to their country in the 16th century. It is now widely used is countries across Eastern Europe, Africa and the Americas.
• Naturally rich in vitamin C
• Part of the Capsaicin annuum family
• Often used as a natural dye
Aji paprika
Processed vegetables
Applications
- Fruits & Vegetables
Functions
- Flavor
Features & benefits
- Plant-based
Tags
- Extreme Heat
- Popular ingredient of Southern and Latin American cuisines
- Visually Appealing
Locations
Location name | Address |
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Woodland Gourmet | 3751 Sunset Ave Waukegan, IL 60087 |
Documents
Type | Location | File name | Effective | Expiration |
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Allergens | Woodland Gourmet | Allergens.pdf | 8/15/2024 | 8/15/2026 |
Animal Testing Statement | Woodland Gourmet | Animal Testing Statement 2024-General.pdf | 7/8/2024 | 7/8/2026 |
BSE - TSE | Woodland Gourmet | BSE-TSE 2023.pdf | 9/12/2023 | 9/11/2026 |
Product Specification Sheet | Woodland Gourmet | C30-PS.pdf | 8/15/2024 | 8/15/2027 |
CoA Sample | Woodland Gourmet | COA Example- Sample.pdf | 5/17/2023 | 5/16/2025 |
Country of Origin | Woodland Gourmet | Country of Origin.pdf | 8/15/2024 | 8/15/2027 |
Food Contact Packaging Certificate of Compliance | Woodland Gourmet | Food Packaging Letter '23.pdf | 3/16/2023 | 3/15/2025 |
Heavy Metal | Woodland Gourmet | Heavy Metal Statement-2024.pdf | 7/3/2024 | 7/3/2026 |
Item Questionnaire | Woodland Gourmet | Item Questionnaire.pdf | 8/15/2024 | 8/15/2027 |
Label Sample | Woodland Gourmet | LABEL_PRODUCT_C30D.pdf | 4/22/2024 | 4/22/2027 |
Lot Code | Woodland Gourmet | Lot Code 2023 v2.pdf | 5/17/2023 | 5/16/2026 |
Nutrition | Woodland Gourmet | Nutrition.pdf | 4/22/2024 | 4/22/2027 |
Pesticide | Woodland Gourmet | Pesticide Statement 2024.pdf | 4/29/2024 | 4/29/2026 |
HACCP Process Flow Diagram | Woodland Gourmet | QS913 HACCP FC Cleaning.pdf | 1/18/2024 | 1/17/2026 |
HACCP | Woodland Gourmet | QS914 FSP Hazard Analysis - Production Cleaning.pdf | 1/18/2024 | 1/17/2027 |
Suitability Requirements | Woodland Gourmet | Suitability Requirements.pdf | 8/15/2024 | 8/15/2027 |
Organic | Woodland Gourmet | TG-NA Organic Certified-2024.pdf | 9/12/2024 | 9/12/2026 |
Kosher | Woodland Gourmet | Woodland Foods Kosher Certificate 2025.pdf | 2/28/2024 | 3/31/2025 |
Residual Statement | Woodland Gourmet | Woodland Foods Residual Solvents Statement 2024.pdf | 3/14/2024 | 3/14/2025 |
Sewage Statement | Woodland Gourmet | Woodland Foods Sewage Sluge Statement 2024.pdf | 3/14/2024 | 3/14/2026 |
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