Item
UNCURED BISON SALAMI (BISON)

Dry Cured Fermented Bison Salami wrapped in a pork casing and aged for 3 months. Perfect with a Red or White Burgundy Wine. Free-Range Bison, Antibitotic Free, Hormone Free, Non-GMO, Nitrite/Nitrate Free.
100% Bison meat, Sea Salt, Spices, Whisky, Nonfat Dry Milk, Sugar in the Raw,
Dextrose, Fresh Garlic, Whole Black Peppercorn, Lactic Acid, Live Starter Culture.
Protein - Mammal
Locations
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Angel's Salumi & Truffles | 25020 Boble Avenue Harbor City, CA 90710 |
Documents
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