Hard White Whole Wheat Flour, 2000# tote (202210)

Hard white whole wheat flour is milled from the entire hard white wheat kernel, offering 100% whole grain nutrition but with a lighter color and milder, sweeter taste than traditional whole wheat (made from red wheat) because it lacks the strong-flavored compounds in red wheat bran. It's versatile, provides high fiber and protein, and is great for baking lighter-colored breads, cookies, and pastries that still deliver whole-grain goodness.