Item
Flour - Mustard 0.5% - PSS (010000458)
Shall have been prepared from the highest quality grades of raw materials which have been processed to meet the requirements listed herein.
MUSTARD FLOUR
Flavor Enhancer
Locations
| Location name | Address |
|---|---|
| PS SEASONING & SPICES | 216 W PLEASANT ST IRON RIDGE, WI 53035 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | PS SEASONING & SPICES | Allergens.pdf | 5/3/2024 | 5/3/2026 |
| California Prop. 65 | PS SEASONING & SPICES | Cali - Prop 65 statement.pdf | 1/2/2024 | 1/1/2026 |
| Country of Origin | PS SEASONING & SPICES | Country of Origin.pdf | 12/18/2023 | 12/17/2026 |
| GMO | PS SEASONING & SPICES | GMO dry mustards.pdf | 1/2/2024 | 1/1/2026 |
| Gluten | PS SEASONING & SPICES | Mustard Flour 44-5 allergen.pdf | 10/2/2023 | 10/1/2025 |
| Product Specification Sheet | PS SEASONING & SPICES | Mustard Flour 44-5 spec.pdf | 10/22/2021 | 10/21/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | PS SEASONING & SPICES | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/26/2024 | 9/26/2027 |
| Organic | PS SEASONING & SPICES | NotApplicable_Organic.pdf | 9/26/2024 | 9/26/2026 |
| Nutrition | PS SEASONING & SPICES | Nutrition.pdf | 5/2/2024 | 5/2/2027 |
| Safety Data Sheet (SDS) | PS SEASONING & SPICES | SDS Statement.pdf | 1/2/2024 | 1/1/2027 |
