Item

JALAPENO RED HOT BRINE PURÉE C (FG20132)

Product is made from high heat Jalapeño peppers (Capsicum annuum) which are washed, destemmed, diced, packed with salt, acetic acid and sodium benzoate and pureed; may contain natural flavors (capsicum oleoresin) to adjust the heat level.
JALAPENO, SALT, ACETIC ACID, NATURAL FLAVORS, SODIUM BENZOATE
Processed vegetables
Locations
Location name Address
George Chiala Farms, Inc. - Morgan Hill 15500 Hill Road Morgan Hill, CA 95037
Documents
Type Location File name Effective Expiration
HACCP George Chiala Farms, Inc. - Morgan Hill BrinedHACCPflowchart 2.pdf 9/4/2019 9/3/2022
Lot Code George Chiala Farms, Inc. - Morgan Hill DOC-FSQ-002E Batch Lot Code Format.pdf 9/4/2023 9/3/2026
HACCP Process Flow Diagram George Chiala Farms, Inc. - Morgan Hill flowchart4_brined_general 10.09.23.pdf 10/9/2023 10/8/2025
Halal George Chiala Farms, Inc. - Morgan Hill Halal Statement 2024.pdf 1/5/2024 1/4/2026
Item Questionnaire George Chiala Farms, Inc. - Morgan Hill Item Questionnaire.pdf 10/4/2021 10/3/2024
Kosher George Chiala Farms, Inc. - Morgan Hill KosherCertificate_MH_exp 11.30.25.pdf 11/18/2024 11/30/2025
Organic George Chiala Farms, Inc. - Morgan Hill NotApplicable_Organic.pdf 4/11/2024 4/11/2026
Nutrition George Chiala Farms, Inc. - Morgan Hill Nutrition.pdf 4/12/2024 4/12/2027
Safety Data Sheet (SDS) George Chiala Farms, Inc. - Morgan Hill SDS 122121.pdf 12/21/2021 12/20/2024
Product Specification Sheet George Chiala Farms, Inc. - Morgan Hill TDS-058- JRP4KG02 Jalapeno Red Hot Brine.pdf 4/15/2025 4/14/2028
California Prop. 65 George Chiala Farms, Inc. - Morgan Hill TDS-058- JRP4KG02 Kagome Jalapeno Red Hot Brine.pdf 4/20/2022 4/19/2024