Item
Jalapeno Red Hot Brine Puree F 450# (FG20125)
Jalapeno, Salt, Acetic Acid
Processed vegetables
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| George Chiala Farms, Inc. - Morgan Hill | 15500 Hill Road Morgan Hill, CA 95037 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Country of Origin | George Chiala Farms, Inc. - Morgan Hill | Country of Origin.pdf | 2/6/2025 | 2/6/2028 |
| HACCP Process Flow Diagram | George Chiala Farms, Inc. - Morgan Hill | flowchart4_brined_general 10.06.22.pdf | 10/6/2022 | 10/5/2024 |
| FSVP Assessment Form | George Chiala Farms, Inc. - Morgan Hill | FSVP Assessment Form.pdf | 5/16/2023 | 5/15/2024 |
| GRAS/NDI/ODI Statement | George Chiala Farms, Inc. - Morgan Hill | GRAS letter.pdf | 12/4/2023 | 12/3/2026 |
| Halal | George Chiala Farms, Inc. - Morgan Hill | Halal Statement 2024.pdf | 1/8/2024 | 1/8/2034 |
| No Animal Ingredient Statement | George Chiala Farms, Inc. - Morgan Hill | item's statements.pdf | 5/15/2023 | 5/14/2024 |
| Sewage Statement | George Chiala Farms, Inc. - Morgan Hill | item's statements.pdf | 5/15/2023 | 5/14/2025 |
| Vegan/Vegetarian Statement | George Chiala Farms, Inc. - Morgan Hill | item's statements.pdf | 5/15/2023 | 5/14/2025 |
| Animal Testing Statement | George Chiala Farms, Inc. - Morgan Hill | item's statements.pdf | 5/15/2023 | 5/15/2030 |
| Residual Statement | George Chiala Farms, Inc. - Morgan Hill | item's statements.pdf | 5/15/2023 | 5/14/2024 |
| Kosher | George Chiala Farms, Inc. - Morgan Hill | KosherCertificate_MH_exp 11.30.25.pdf | 11/18/2024 | 11/30/2025 |
| Label Claims | George Chiala Farms, Inc. - Morgan Hill | Label FG20125 Jalapeno Red Hot Brine P.png | 4/17/2025 | 4/17/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | George Chiala Farms, Inc. - Morgan Hill | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/4/2025 | 3/3/2028 |
| Natural | George Chiala Farms, Inc. - Morgan Hill | Natural Statement 1.16.2023 (1).pdf | 1/16/2023 | 1/16/2024 |
| Dietary Supplement Questionnaire | George Chiala Farms, Inc. - Morgan Hill | NotApplicable_DietarySupplementQuestionnaire.pdf | 5/16/2023 | 5/15/2024 |
| EtO Statement | George Chiala Farms, Inc. - Morgan Hill | NotApplicable_EtOStatement.pdf | 3/12/2024 | 3/12/2026 |
| Phthalate Esters Letter | George Chiala Farms, Inc. - Morgan Hill | NotApplicable_PhthalateEstersLetter.pdf | 5/7/2025 | 5/7/2026 |
| Nutrition | George Chiala Farms, Inc. - Morgan Hill | Nutrition.pdf | 4/9/2025 | 4/8/2028 |
| CoA Sample | George Chiala Farms, Inc. - Morgan Hill | PO#4874618 FG20125-3289BB07 S0033614-01.pdf | 3/27/2024 | 3/27/2026 |
| Heavy Metal | George Chiala Farms, Inc. - Morgan Hill | POL-FSQ-019 Pesticide Residues Testing Policy.pdf | 5/6/2025 | 5/6/2027 |
| Pesticide | George Chiala Farms, Inc. - Morgan Hill | POL-FSQ-019 Pesticide Residues Testing Policy.pdf | 5/6/2025 | 5/6/2027 |
| Ingredient Statement | George Chiala Farms, Inc. - Morgan Hill | TDS-020- JRP400 Jalapeno Red Hot Brine Puree.pdf | 4/18/2023 | 4/17/2024 |
| Irradiation Status Statement | George Chiala Farms, Inc. - Morgan Hill | TDS-020- JRP400 Jalapeno Red Hot Brine Puree.pdf | 6/23/2022 | 6/22/2024 |
| California Prop. 65 | George Chiala Farms, Inc. - Morgan Hill | TDS-020- JRP400 Jalapeno Red Hot Brine Puree.pdf | 6/21/2024 | 6/21/2026 |
| Product Specification Sheet | George Chiala Farms, Inc. - Morgan Hill | TDS-020- JRP400 Jalapeno Red Hot Brine Puree.pdf | 6/21/2024 | 6/21/2027 |
| Gluten | George Chiala Farms, Inc. - Morgan Hill | TDS-020- JRP400 Jalapeno Red Hot Brine Puree.pdf | 4/1/2025 | 4/1/2027 |
| Melamine | George Chiala Farms, Inc. - Morgan Hill | TDS-020- JRP400 Jalapeno Red Hot Brine Puree.pdf | 4/1/2025 | 4/1/2026 |
| GMO | George Chiala Farms, Inc. - Morgan Hill | TDS-020- JRP400 Jalapeno Red Hot Brine Puree.pdf | 4/17/2025 | 4/17/2027 |
| Food Contact Packaging Certificate of Compliance | George Chiala Farms, Inc. - Morgan Hill | TRM liners.pdf | 4/24/2025 | 4/24/2027 |
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Documents Up to Date
- 2 locations
- 292 items
- 52 documents