MacaXtra ® (organic) (754)

Dried Maca is rich in complex carbohydrates, including polysaccharides and both soluble and insoluble fiber. It contains linoleic, palmitic and oleic acids as well as several secondary metabolites which are only found in the maca plant; macaridine, macaene, macamides and maca alkaloids. Glucosinolates are also secondary plant metabolites present in maca, which when broken down produce a variety of bioactive compounds, including isothiocyanates and indole products like indole-3-carbinol. Other compounds in maca include flavonoids, quercetin, saponins, tannins and sterols like beta-sitosterol, campesterol, ergosterol, brassicasterol, ergostadienol and stigmasterol. Maca is also a good source of amino acids, iron, magnesium, calcium, potassium and iodine.* Applications: Dietary supplements Tablets/capsules Functional foods Functional beverages Sports Nutrition Health tonic Pet foods