Item
Natural Creamy Vanilla Flavor Powder (752630)
CORN SYRUP SOLIDS, FLAVOR BLEND, SILICON DIOXIDE
Flavor
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Carmi Flavors - Waverly, IA | 910 Industrial Street Waverly, IA 50313 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Carmi Flavors - Waverly, IA | Allergens.pdf | 6/28/2022 | 6/27/2024 |
Country of Origin | Carmi Flavors - Waverly, IA | Country of Origin.pdf | 4/6/2021 | 4/5/2024 |
Gluten | Carmi Flavors - Waverly, IA | Gluten Statement-752630.pdf | 6/28/2022 | 6/28/2023 |
GRAS/NDI/ODI Statement | Carmi Flavors - Waverly, IA | GRAS Statement.pdf | 3/9/2021 | 3/8/2024 |
HACCP | Carmi Flavors - Waverly, IA | HACCP IA Powder Flavors 2.01.001-02 V008.pdf | 6/14/2022 | 6/13/2025 |
HACCP Process Flow Diagram | Carmi Flavors - Waverly, IA | HACCP IA Powder Flavors.pdf | 6/22/2021 | 6/22/2023 |
Ingredient Statement | Carmi Flavors - Waverly, IA | Ingredient List-752630.pdf | 6/28/2022 | 6/28/2023 |
EtO Statement | Carmi Flavors - Waverly, IA | Irradiation Sewage Sludge Statement-752630.pdf | 7/27/2022 | 7/27/2025 |
Item Questionnaire | Carmi Flavors - Waverly, IA | Item Questionnaire.pdf | 1/16/2022 | 1/15/2025 |
Kosher | Carmi Flavors - Waverly, IA | Kosher Certificate - 752630 762111 752628.pdf | 6/28/2022 | 6/30/2023 |
Lot Code | Carmi Flavors - Waverly, IA | Lot code Iowa and Cal.pdf | 4/8/2021 | 4/7/2024 |
Natural | Carmi Flavors - Waverly, IA | Natural Statement - Creamy Vanilla 752630.pdf | 7/6/2022 | 7/6/2023 |
Nutrition | Carmi Flavors - Waverly, IA | Nutrition.pdf | 4/6/2021 | 4/5/2024 |
California Prop. 65 | Carmi Flavors - Waverly, IA | Prop 65 Statement-752630.pdf | 6/28/2022 | 6/27/2024 |
Safety Data Sheet (SDS) | Carmi Flavors - Waverly, IA | SDS-752630.pdf | 6/28/2022 | 6/27/2025 |
Product Specification Sheet | Carmi Flavors - Waverly, IA | Spec Sheet-752630.pdf | 6/28/2022 | 6/27/2025 |
Shelf Life | Carmi Flavors - Waverly, IA | Spec Sheet-752630.pdf | 6/28/2022 | 6/27/2025 |