Item
New York Dark Chili Powder (2007)
Dehydrated, ground Capsicum annuum, salt, cumin, Silicon dioxide (2% maximum) is added as a flow agent, oregano, garlic, and ethoxyquin (100 ppm maximum) is added to reduce color loss.
Seasoning
Locations
| Location name | Address |
|---|---|
| Rio Valley Chili, Inc. | 111 Saint Elaine Road PO Box 131 Rincon, New Mexico 97940 |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | Rio Valley Chili, Inc. |
| HACCP Plan (Item) | Rio Valley Chili, Inc. |
| Kosher | Rio Valley Chili, Inc. |
| Allergens | Rio Valley Chili, Inc. |
| Proposition 65 Statement | Rio Valley Chili, Inc. |
| Ethylene Oxide Statement | Rio Valley Chili, Inc. |
| GMO | Rio Valley Chili, Inc. |
| Halal | Rio Valley Chili, Inc. |
| Irradiation Statement | Rio Valley Chili, Inc. |
| Safety Data Sheet (SDS) | Rio Valley Chili, Inc. |
