Item
NORI SESAME FURIKAKE (H1116)
Nori Sesame Furikake adds a savory, crunchy texture to dishes with the nuttiness of sesame seeds, the savory depth of nori, a hint of sweetness, and a subtle kick of spice.
Sesame seeds, Dried chiles, Salt, Sugar, Seaweed (laver), Contains 2% or less of Red miso powder (Soybeans, rice, salt, aspergillus oryzae), Cabbage extract powder (Maltodextrin, sugar, cabbage extract, corn oil), Dehydrated soy sauce (Soy sauce (soybeans, wheat, salt), maltodextrin, salt), Sunflower oil. Contains: Sesame, Soy, Wheat.
Seasoning
Applications
- Herbs/Spices/Seasonings
Functions
- Flavor
Features & benefits
- Plant-based
Tags
- Japanese-inspired
- Sweet & Spicy
- Umami
Locations
| Location name | Address |
|---|---|
| Woodland Gourmet | 3751 Sunset Ave Waukegan, IL 60087 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Woodland Gourmet | Allergens.pdf | 4/3/2025 | 4/3/2027 |
| Animal Testing Statement | Woodland Gourmet | Animal Testing Statement 2024-General.pdf | 7/8/2024 | 7/8/2026 |
| BSE - TSE | Woodland Gourmet | BSE-TSE 2023.pdf | 9/12/2023 | 9/11/2026 |
| CoA Sample | Woodland Gourmet | COA Example- Sample.pdf | 4/16/2025 | 4/16/2027 |
| Country of Origin | Woodland Gourmet | Country of Origin.pdf | 4/3/2025 | 4/2/2028 |
| Melamine | Woodland Gourmet | General Melamine Statement 24.pdf | 12/5/2024 | 12/5/2025 |
| Product Specification Sheet | Woodland Gourmet | H1116-PS.pdf | 4/3/2025 | 4/2/2028 |
| Heavy Metal | Woodland Gourmet | Heavy Metal Statement-2024.pdf | 7/3/2024 | 7/3/2026 |
| Lot Code | Woodland Gourmet | Item and Lot Code Description.pdf | 1/31/2025 | 1/31/2028 |
| Item Questionnaire | Woodland Gourmet | Item Questionnaire.pdf | 4/3/2025 | 4/2/2028 |
| Label Sample | Woodland Gourmet | LABEL_H1116.pdf | 4/3/2025 | 4/3/2026 |
| Kosher | Woodland Gourmet | NotApplicable_KosherCertificate.pdf | 3/7/2025 | 3/31/2026 |
| Nutrition | Woodland Gourmet | Nutrition.pdf | 4/3/2025 | 4/2/2028 |
| Pesticide | Woodland Gourmet | Pesticide Statement 2024.pdf | 4/29/2024 | 4/29/2026 |
| HACCP Process Flow Diagram | Woodland Gourmet | QS911 HACCP FC Blending.pdf | 1/18/2024 | 1/17/2026 |
| HACCP | Woodland Gourmet | QS912 FSP Hazard Analysis - Production Blending.pdf | 1/18/2024 | 1/17/2027 |
| Residual Statement | Woodland Gourmet | Residual Solvents Statement 2025.pdf | 2/12/2025 | 2/12/2026 |
| Suitability Requirements | Woodland Gourmet | Suitability Requirements.pdf | 4/3/2025 | 4/2/2028 |
| Organic | Woodland Gourmet | TG-NA Organic Certified-2024.pdf | 5/1/2024 | 5/1/2026 |
| Sewage Statement | Woodland Gourmet | Woodland Foods Sewage Sluge Statement 2024.pdf | 3/14/2024 | 3/14/2026 |
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- 1344 items
- 24 documents