Item
Opportunity's Conventional Cassava Flour - XFine (61)
Product Statement - Xfine conventional cassava flour is obtained by transforming 100% of the raw yuca root commonly known as Cassava
(Manihot esculenta Crantz) into a super fine, high-quality
gluten-free flour that mimics baking performance characteristics similar to wheat based products. This is not a ready-to-eat
product and must be cooked thoroughly prior to
eating
The % Daily Value (DV) tells you how much a nutrient in a service of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Flour
Locations
| Location name | Address |
|---|---|
| Opportunity International Nicaragua | km 48 carretera Nandaime Granada Granada, GR 111 NIC |
Documents
| Type | Location |
|---|---|
| Allergens | Opportunity International Nicaragua |
| Gluten | Opportunity International Nicaragua |
| Kosher | Opportunity International Nicaragua |
| HARPC Food Safety Plan (Item) | Opportunity International Nicaragua |
| CoA Sample | Opportunity International Nicaragua |
| Country of Origin | Opportunity International Nicaragua |
| EtO Statement | Opportunity International Nicaragua |
| FSVP Assessment Form | Opportunity International Nicaragua |
| Heavy Metal | Opportunity International Nicaragua |
| Ingredient Statement | Opportunity International Nicaragua |
| Item Questionnaire | Opportunity International Nicaragua |
| California Prop. 65 | Opportunity International Nicaragua |
| Nutrition | Opportunity International Nicaragua |
| Organic | Opportunity International Nicaragua |
| Product Specification Sheet | Opportunity International Nicaragua |
