Opportunity International Nicaragua
A supplier of Cassava Flour and Cassava Starch
Catalog
Documents
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Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(not added) N -
Product specification
(not added) PS -
SDS (Safety Data Sheet)
(not added) SDS -
Suitability requirements
(not added) SR
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Product specification
(not added) PS -
Suitability requirements
(not added) SR
Product Statement - conventional cassava flour is obtained by transforming 100% of the raw yuca root commonly known as Cassava
(Manihot esculenta Crantz) into a fine, high-quality
gluten-free flour that mimics baking performance characteristics similar to wheat based products. This is not a ready-to-eat
product and must be cooked thoroughly prior to
eating.
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(not added) SDS -
Suitability requirements
(not added) SR
Product Statement - Xfine conventional cassava flour is obtained by transforming 100% of the raw yuca root commonly known as Cassava
(Manihot esculenta Crantz) into a super fine, high-quality
gluten-free flour that mimics baking performance characteristics similar to wheat based products. This is not a ready-to-eat
product and must be cooked thoroughly prior to
eating
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Product Statement - organic cassava flour is obtained by transforming 100% of the raw yuca root commonly known as Cassava
(Manihot esculenta Crantz) into a fine, high-quality
gluten-free flour that mimics baking performance characteristics similar to wheat based products. This is not a ready-to-eat
product and must be cooked thoroughly prior to
eating.
Locations
| Location name | Address |
|---|---|
| Opportunity International Nicaragua | km 48 carretera Nandaime Granada Granada, GR 111 NIC |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergen Control Policy | Opportunity International Nicaragua | Allergen Control Policy.pdf | 3/29/2022 | 3/28/2024 |
| Bioterrorism Letter | Opportunity International Nicaragua | Bioterrorism Letter 28.12.2022.pdf | 12/28/2022 | 12/28/2023 |
| CA Transparency Act | Opportunity International Nicaragua | California Transparency in Supply Chain Act - Letter of Compliance.pdf | 11/3/2023 | 11/2/2025 |
| Simple Mills Gluten Testing Requirements | Opportunity International Nicaragua | CC-IN-20 Instructive determination of Gluten in finished product..pdf | 1/15/2023 | 1/14/2026 |
| Ethical Code of Conduct | Opportunity International Nicaragua | CODE OF ETHICS OIN.pdf | 12/27/2022 | 12/26/2024 |
| Food Defense Plan Statement | Opportunity International Nicaragua | FOOD DEFENSE PLAN 2022 05 17.pdf | 5/17/2022 | 5/16/2024 |
| Insurance | Opportunity International Nicaragua | Insurance - GL Products Policy '22 to '23.pdf | 2/25/2022 | 2/25/2024 |
| Irradiation Statement | Opportunity International Nicaragua | Irradiation Status Statement - August 2023.pdf | 8/1/2023 | 8/1/2025 |
| Letter of Guarantee | Opportunity International Nicaragua | Letter of Guarantee.pdf | 9/20/2022 | 9/19/2024 |
| NDA | Opportunity International Nicaragua | Mutual-Non-Disclosure-Agreement.pdf | 11/1/2022 | 11/1/2023 |
| Non-Sewage | Opportunity International Nicaragua | Non Sewage 28.12.2022.pdf | 12/28/2022 | 12/28/2024 |
| Sludge | Opportunity International Nicaragua | Non Sewage August 2023.pdf | 8/1/2023 | 8/1/2024 |
| Environmental Questionnaire | Opportunity International Nicaragua | NotApplicable_EnvironmentalQuestionnaire.pdf | 10/5/2023 | 10/4/2026 |
| HACCP Plan (Facility) | Opportunity International Nicaragua | NotApplicable_HACCPPlanFacility.pdf | 6/13/2023 | 6/12/2025 |
| HARPC Food Safety Plan (Facility) | Opportunity International Nicaragua | NotApplicable_HARPCFoodSafetyPlanFacility.pdf | 6/13/2023 | 6/12/2026 |
| Recall/Emergency/Contact List | Opportunity International Nicaragua | NotApplicable_RecallEmergencyContactList.pdf | 6/13/2023 | 6/12/2024 |
| Supplier, Co-Packer, Mill Quality Expectation Manual | Opportunity International Nicaragua | NotApplicable_SupplierCoPackerMillQualityExpectationManual.pdf | 6/13/2023 | 6/2/2025 |
| W-9 | Opportunity International Nicaragua | OIN W-9 Signed 1252021.pdf | 1/25/2021 | 1/25/2024 |
| FDA Registration | Opportunity International Nicaragua | Opportunity International Nicaragua FDA 2023.pdf | 11/3/2022 | 12/31/2023 |
| Pesticide Information | Opportunity International Nicaragua | Pesticide Statement Information - 8.31.2023.pdf | 8/31/2023 | 8/31/2025 |
| FSVP Assessment Form Supporting Document | Opportunity International Nicaragua | PFAS - Supplier Food Contact KRAFT Bags.pdf | 9/14/2023 | 9/14/2024 |
| Recall Plan | Opportunity International Nicaragua | SG-PD-07 Withdrawal and Return of Product Standardized Operating Procedure.pdf | 2/5/2023 | 2/5/2024 |
| Food Fraud Program | Opportunity International Nicaragua | SG-PD-09 Food fraud standarized operating procedure.pdf | 3/25/2023 | 3/25/2024 |
| GFSI Audit Report | Opportunity International Nicaragua | SQF Certificate - 7.05.23 thru 8.15.24.pdf | 7/5/2023 | 8/15/2024 |
| 3rd Party Audit Certificate | Opportunity International Nicaragua | SQF Certificate - 7.05.23 thru 8.15.24.pdf | 7/5/2023 | 8/15/2024 |
| 3rd Party Audit Report | Opportunity International Nicaragua | SQF Certificate - 7.05.23 thru 8.15.24.pdf | 7/5/2023 | 8/15/2024 |
| GFSI Certificate | Opportunity International Nicaragua | SQF Certificate - 7.05.23 thru 8.15.24.pdf | 7/5/2023 | 8/15/2024 |
| 3rd Party Audit Corrective Action Plan | Opportunity International Nicaragua | SQF result sheet - 05.25.23.pdf | 5/25/2023 | 8/15/2024 |
| GFSI Corrective Action | Opportunity International Nicaragua | SQF result sheet - 05.25.23.pdf | 5/25/2023 | 8/15/2024 |
| Non-GMO Standard Ingredient Declaration | Opportunity International Nicaragua | Standard Ingredient Declaration.pdf | 9/20/2022 | 9/19/2025 |
| GRAS Statement | Opportunity International Nicaragua | Statement GRAS 21.02.2023.pdf | 2/21/2023 | 2/21/2026 |
| Strengthening Organic Enforcement Rule | Opportunity International Nicaragua | Strengthening Organic Enforcement Rule - OI for TreeHouse.docx | 8/31/2023 | 8/30/2026 |
| Supplier Approval Program Statement | Opportunity International Nicaragua | Supplier Approval Program Statement.pdf | 12/27/2022 | 12/27/2023 |
| Supplier Contact information | Opportunity International Nicaragua | Supplier Contact Information OIN.pdf | 12/27/2022 | 12/27/2023 |
| Supplier Quality Manual Acknowledgment | Opportunity International Nicaragua | Supplier Quality Manual.pdf | 8/30/2022 | 8/29/2025 |
| Supplier Questionnaire | Opportunity International Nicaragua | Supplier Questionnaire.pdf | 3/29/2022 | 3/28/2024 |
| Sustainability (Level 1) | Opportunity International Nicaragua | Sustainability (Level 1).pdf | 1/18/2022 | 1/17/2025 |
| Sustainability (Level 2) | Opportunity International Nicaragua | Sustainability (Level 2).pdf | 6/5/2023 | 6/4/2026 |
| Sustainability Policy | Opportunity International Nicaragua | Sustainability Policy OIN.pdf | 12/27/2022 | 12/26/2024 |