CT Bakery
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Medium Ring Croissant Donuts Coated with Glaze
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Medium Ring Croissant Donuts Coated with Cinnamon Sugar
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Large yeast raised brioche donut with apple and cinnamon.
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Medium Ring Croissant Donuts Coated with Cinnamon Sugar
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Allergens
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Item questionnaire
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Allergens
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Country of origin
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Item questionnaire
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Nutrition
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Suitability requirements
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COA template
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SDS (Safety Data Sheet)
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Medium Ring Croissant Donuts Coated with Glaze
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Locations
| Location name | Address |
|---|---|
| CT Bakery | 25 Medulla Avenue Toronto, ON M8Z 5L6 CAN |
| CT Bakery (corporate) | 25 Medulla Avenue Etobicoke, ON M8Z 5L6 CAN |
Documents
| Type | Location |
|---|---|
| Supplier Questionnaire | CT Bakery (corporate) |
| Topco FSVP Verification Form | CT Bakery (corporate) |
| Supplier Approval Program | CT Bakery (corporate) |
| Pathogen Environmental Monitoring Policy | CT Bakery (corporate) |
| Allergen Control Policy | CT Bakery (corporate) |
| Contact Information | CT Bakery (corporate) |
| Letter of Guarantee | CT Bakery (corporate) |
| Letter of Guarantee | CT Bakery |
| GFSI Audit Report | CT Bakery (corporate) |
| 3rd Party Audit Certificate | CT Bakery (corporate) |
| 3rd Party Audit Certificate | CT Bakery |
| 3rd Party Audit Report | CT Bakery (corporate) |
| FDA Registration | CT Bakery (corporate) |
| License (i.e., SFCA or FDA) | CT Bakery |
| Food Defense Plan Statement | CT Bakery (corporate) |
| HACCP Process Flow Diagram | CT Bakery (corporate) |
| HACCP Hazard Analysis | CT Bakery (corporate) |
| Lot Code | CT Bakery (corporate) |
| Recall/Emergency/Contact List | CT Bakery (corporate) |
| RSPO Certification | CT Bakery (corporate) |
| HACCP Plan (Facility) | CT Bakery (corporate) |
| Supplier Questionnaire - Addendum | CT Bakery (corporate) |
| Supplier Questionnaire | CT Bakery (corporate) |
| FSVP Canadian Vendor Letter | CT Bakery (corporate) |