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VENISON & BERKSHIRE PORK SALAMI (VENISON)

VENISON & BERKSHIRE PORK SALAMI
Made with New Zealand Venison & Berkshire pork, dry cured & fermented, and aged for 3 months. Free-Range, Grass-Fed, Certified Humane, Antibiotic Free, Hormone Free.
Venison, Berkshire Pork Meat, Sea Salt, Nonfat Dry Milk, Sugar in the Raw, Red Wine, Spices, Dextrose, Fresh Garlic, Black Peppercorn, Sodium Erythorbate, Lactic Acid, Live Starter Culture.
Protein - Mammal
Locations
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Angel's Salumi & Truffles | 25020 Boble Avenue Harbor City, CA 90710 |
Documents
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