Item
VPL VAR P800 (125 GU) (620124)
The Vivolac ARTISANA Process 800/818 series is a premium line of
cultures for direct, cold inoculation of cottage cheese dressing. These
U.S. patented cultures added to cottage dressing help prevent the
outgrowth of spoilage bacteria extending naturally the shelf life of
your product. The program consists of several blends of citrate and
non-citrate fermenting cultures to create various levers of diacetyl
production.
P800 – Full Flavor P818A – Low flavor
P818 – No Flavor P818C – Moderate flavor
Lactic Acid Bacteria
Cultures
Locations
| Location name | Address |
|---|---|
| Vivolac Cultures Corporation | 6108 West Stoner Drive Greenfield, IN 46140 |
Documents
| Type | Location |
|---|---|
| Food Contact Packaging Certificate of Compliance | |
| HACCP Process Flow Diagram | Vivolac Cultures Corporation |
| Halal | Vivolac Cultures Corporation |
| Allergens | Vivolac Cultures Corporation |
| Kosher | Vivolac Cultures Corporation |
| Country of Origin | Vivolac Cultures Corporation |
| Item Questionnaire | Vivolac Cultures Corporation |
| Nutrition | Vivolac Cultures Corporation |
| Suitability Requirements | Vivolac Cultures Corporation |
| Product Specification Sheet | Vivolac Cultures Corporation |
