Valley Queen

Natural Cheeses, Anhydrous Milk Fat, Lactose, 80% WPC (Regular, Instant), Sweet Cream
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Catalog

41% Monterey Jack Cheese
41% Monterey Jack Cheese product image
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Made from pasteurized milk and is considered a semi-soft variety.
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50% Reduced Fat Cheddar
50% Reduced Fat Cheddar product image
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Slight soft to firm, colored natural cheese produced from pasteurized milk using the stirred curd process.
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50% Reduced Fat Cheddar Cheese
50% Reduced Fat Cheddar Cheese product image
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Slight soft to firm, natural cheese produced from pasteurized milk using the stirred curd process.
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80% Whey Protein Concentrate
80% Whey Protein Concentrate product image
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The removal of non-protein constituents from pasteurized whey, resulting in finished product containing more than 80% protein.
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80% Whey Protein Concentrate - Instantized
80% Whey Protein Concentrate - Instantized product image
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The removal of non-protein constituents from pasteurized whey, resulting in finished product containing more than 80% protein.
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Aged Cheddar Cheese (6-12 Months)
Aged Cheddar Cheese (6-12 Months) product image
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Firm, natural colored cheese produced from pasteurized milk using stirred curd process.
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Aged White Cheddar Cheese (6-12 Months)
Aged White Cheddar Cheese (6-12 Months) product image
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Firm, natural cheese produced from pasteurized milk using stirred curd process.
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Anhydrous Milk Fat - Sweet Cream
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Anhydrous Milk Fat - Whey Cream
Anhydrous Milk Fat - Whey Cream product image
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Concentrated milk fat solution produced from antibiotic free cream.
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Colby Cheese
Colby Cheese product image
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Slight soft to firm, colored natural cheese produced from pasteurized milk using the stirred curd process.
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Colby/Monterey Jack Cheese (Co-Jack)
Colby/Monterey Jack Cheese (Co-Jack) product image
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50/50 blend of Colby and Monterey Jack Cheese.
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Cream
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Fat Free Cheddar Cheese
Fat Free Cheddar Cheese product image
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A slight soft to firm, colored natural cheese produced from pasteurized part skim milk using the stirred curd process.
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Fat Free Mozzarella Cheese
Fat Free Mozzarella Cheese product image
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Soft white cheese produced from pasteurized skim milk using the stirred curd process.
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Gouda Cheese
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Havarti Cheese
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Lactose
Lactose product image
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Lactose is the principal carbohydrate in milk.
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Lactose 100 mesh - 25kg
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Liquid Whey Protein Concentrate
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Monterey Jack Cheese with Habanero and Jalapeno Peppers
Monterey Jack Cheese with Habanero and Jalapeno Peppers product image
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Made from pasteurized whole milk and brined jalapeno and habanero peppers are added to the curd.
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Monterey Jack Cheese with Jalapeno Peppers
Monterey Jack Cheese with Jalapeno Peppers product image
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Made from pasteurized whole milk and is considered a semi-soft variety. Brined Jalapeno peppers are added to the curd.
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Muenster Cheese
Muenster Cheese product image
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Produced from pasteurized milk using stirred curd process, which is a nontraditional muenster make. Slight soft to firm.
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Muenster Jalapeno
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Part Skim Mozzarella Cheese
Part Skim Mozzarella Cheese product image
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Made from pasteurized part skim milk using stirred curd process, a nontraditional make for mozzarella. Slight soft to firm.
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Permeate
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Raw Milk
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Raw Milk.
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Reduced Fat Cheddar Cheese
Reduced Fat Cheddar Cheese product image
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A slight soft to firm texture, colored natural cheese produced from pasteurized, part-skim milk using the stirred curd process.
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Reduced Fat Colby Cheese
Reduced Fat Colby Cheese product image
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A slight soft to firm cheese that is a colored natural cheese produced from pasteurized milk using the stirred curd process.
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Reduced Fat Colby/Monterey Jack
Reduced Fat Colby/Monterey Jack product image
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Made from pasteurized part skim milk and is approximately a 50/50 blend of Colby and Monterey Jack cheese. Semi soft.
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Reduced Fat Monterey Jack Cheese
Reduced Fat Monterey Jack Cheese product image
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A slight soft to firm, uncolored natural cheese produced from pasteurized milk using the stirred curd process.
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Reduced Fat Monterey Jack Cheese with Jalapenos
Reduced Fat Monterey Jack Cheese with Jalapenos product image
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Made from pasteurized, part-skim milk and is considered a semi-soft variety. Brined Jalapeno peppers are added to the curd.
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Reduced Fat Sharp Cheddar Cheese
Reduced Fat Sharp Cheddar Cheese product image
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A slight soft to firm, colored natural cheese produced from pasteurized milk using the stirred curd process.
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Reduced Fat White Cheddar Cheese
Reduced Fat White Cheddar Cheese product image
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A slight soft to firm texture, uncolored natural cheese produced from pasteurized milk using the stirred curd process.
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WPC 80 - W80013S (1,100lb TOTE)
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WPC 80 - W80013 (1,100lb TOTE)
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Locations
Location name Address
Valley Queen 201 S Dakota St Milbank, SD 57252 USA
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Type Location File name Effective Expiration
Supplier Questionnaire Valley Queen --
Sustainability (Level 2) Valley Queen --
Insurance Valley Queen 2024 - COI.pdf 7/1/2024 7/1/2025
Recall/Emergency Contact List Valley Queen 24-Hour Contact List.pdf 5/17/2024 5/17/2025
Recall/Emergency/Contact List Valley Queen 24-Hour Contact List.pdf 4/17/2025 4/17/2026
Continuing Supplier Agreement to Food Safety Expectations - Doc 2 Valley Queen AMPI_SC_doc2_Supplier Expectations Agreement Rev12-signed.pdf 4/17/2025 4/16/2028
Animal Welfare Policy Valley Queen Animal Welfare Statement.pdf 12/26/2024 12/26/2025
Animal Welfare Statement Valley Queen Animal Welfare Statement.pdf 6/18/2024 6/18/2026
Animal Welfare Audit Valley Queen Animal Welfare Statement.pdf 3/25/2024 3/25/2026
BSE - TSE Valley Queen BSE-TSE Statement.pdf 2/5/2024 2/4/2027
CA Transparency Act Valley Queen California Transparency Act Statement.pdf 11/18/2024 11/18/2026
Food Grade Hauler Statement Valley Queen Certified Milk Hauler Statement.pdf 4/24/2025 4/24/2026
Letter of Guarantee Valley Queen Continuing Pure Food Guarantee.pdf 4/4/2025 4/4/2027
Manufacturer’s Declaration Valley Queen Continuing Pure Food Guarantee.pdf 4/24/2025 4/24/2026
Ethical Code of Conduct Valley Queen Continuing Pure Food Guarantee.pdf 4/17/2024 4/17/2026
NDA Valley Queen Continuing Pure Food Guarantee.pdf 5/30/2024 5/30/2026
DI Corporate Notice of Change Letter Valley Queen CORP-01.01-A01 DI Corporate Notice of Change Letter - Effective 10.27.22-signed.pdf 8/13/2024 8/13/2025
Supplier Contact Verification Valley Queen DFA - Supplier Contact Verification Form 2020 11 16b 1.docx 3/12/2025 3/12/2027
DFA Letter of Guarantee Valley Queen DFA LOG Form (1)-signed.pdf 4/24/2024 4/24/2026
DI Supplier Code of Conduct Valley Queen DI Supplier Code of Conduct - Effective 5.25.23-signed.pdf 8/31/2023 8/30/2025
FDA Registration Valley Queen FDA Food Facility Registration.pdf 1/28/2025 1/1/2027
Bioterrorism Letter Valley Queen FDA Food Facility Registration.pdf 12/6/2024 12/6/2026
Bioterrorism/FDA Registration Valley Queen FDA Food Facility Registration.pdf 8/15/2024 8/15/2026
HACCP Process Flow Diagram Valley Queen FP 200-05 Cheese Process Flow Diagram (6).pdf 1/9/2024 1/8/2026
Lot Code Guide Information Valley Queen HA 100-03 Product Lot Coding (2).pdf 12/16/2024 12/16/2027
HARPC Food Safety Plan (Facility) Valley Queen HA 100-40 Preventative Controls Summary (4).pdf 2/27/2024 2/26/2027
Food Safety Plan Valley Queen HA 100-40 Preventative Controls Summary (4).pdf 8/15/2024 8/15/2025
HACCP Plan (Facility) Valley Queen HA 100-40 Preventative Controls Summary (4).pdf 11/29/2024 11/29/2026
Halal Valley Queen Halal Cert 5065.5066.II240028 Expires 8-31-2025.pdf 8/31/2024 8/31/2025
CoA Sample Valley Queen Non Kraft COA (6).pdf 1/9/2024 1/8/2026
Nonylphenol or Nonylphenol Ethoxylates (NPE) Free Statement Valley Queen Nonylphenol NP and Nonylphenol Ethoxylates NPE Free Statement.pdf 6/18/2024 6/18/2025
Coronavirus (COVID-19) Supply Chain Statement Valley Queen NotApplicable_CoronavirusCOVID19SupplyChainStatement.pdf 2/23/2023 2/23/2024
CTPAT Valley Queen NotApplicable_CTPAT.pdf 4/11/2024 4/11/2025
Organizational Chart Valley Queen NotApplicable_OrganizationalChart.pdf 5/30/2024 5/30/2025
Social Compliance Audit Report Valley Queen NotApplicable_SocialComplianceAuditReport.pdf 2/23/2023 2/22/2026
Social Compliance Audit Report Corrective Actions Valley Queen NotApplicable_SocialComplianceAuditReportCorrectiveActions.pdf 2/23/2023 2/22/2026
Pesticide Valley Queen Pesticide Free.pdf 5/14/2025 5/14/2027
PFAS/PFOS and PFAS/PFOS Derivative Free Statement Valley Queen PFAS Statement.pdf 7/23/2024 7/23/2025
Operating Permit/License Valley Queen Plant License 2025 46-234.pdf 1/1/2025 12/31/2025
California Prop. 65 Valley Queen Prop 65 Statement.pdf 3/25/2024 3/25/2026
Supplier Approval Program Statement Valley Queen PR-PP11 Supplier Approval Prerequisite Program (1).pdf 5/20/2024 5/20/2025
Foreign Supplier Verification Program Valley Queen PR-PP11 Supplier Approval Prerequisite Program (6).pdf 6/23/2023 6/22/2025
Food Fraud Mitigation Valley Queen PR-PP12 Food Defense Prerequisite Program (15).pdf 1/12/2024 1/11/2026
Food Fraud Statement Valley Queen PR-PP12 Food Defense Prerequisite Program 2.pdf 1/15/2024 1/14/2027
Food Fraud / Economically Motivated Adulteration (EMA) Valley Queen PR-PP12 Food Defense Prerequisite Program.pdf 2/17/2025 2/17/2026
Food Defense Plan Statement Valley Queen PR-PP12 Food Defense Prerequisite Program.pdf 1/28/2025 1/28/2027
Recall Plan Valley Queen PR-PP14 Recall Management Prerequisite Program.pdf 7/12/2024 7/12/2025
Allergen Control Policy Valley Queen PR-PP3 Allergen Management (2).pdf 12/6/2024 12/6/2026
Allergen Statement Valley Queen PR-PP3 Allergen Management (2).pdf 7/12/2024 7/12/2025
Pest Control Program Valley Queen PR-PP4 Pest Management Prerequisite Program (5).pdf 5/17/2024 5/17/2026
Foreign Material Program Valley Queen PR-PP6 Extraneous Matter Controls.pdf 7/23/2024 7/23/2026
Environmental Pathogenic Monitoring Program Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM) (10).pdf 1/9/2024 1/8/2026
Environmental Pathogen Monitoring Plan Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM).pdf 8/15/2024 8/15/2026
Environmental Policy Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM).pdf 3/14/2025 3/14/2026
Environmental Monitoring for Pathogen Control Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM).pdf 3/14/2025 3/14/2027
Environmental Monitoring Program Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM).pdf 3/14/2025 3/14/2026
Facility Environmental (Micro/Pathogen) Testing/Monitoring Program Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM).pdf 3/13/2025 3/13/2026
Environmental Monitoring Program Statement Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM).pdf 3/13/2025 3/13/2026
Facility Microbiological Environmental Monitoring Program Valley Queen PR-PP8 Pathogen Environmental Monitoring Program (PEM).pdf 5/14/2025 5/14/2027
Business Continuity Plan Valley Queen QM 100-05 Business Continuity Plan (1).pdf 10/17/2024 10/17/2025
rBST Free Valley Queen rBST Free Statement.pdf 6/18/2024 6/18/2025
rBST Statement Valley Queen rBST Free Statement.pdf 7/10/2024 7/10/2025
Supplier Expectation Manual Valley Queen REF 5058_MSG Supplier Expectations Manual V1.pdf 2/29/2024 2/28/2026
GFSI Certificate Valley Queen SQF FS.QA CERTIFICATE Valley Queen Cheese Factory DUE JUN 2025..pdf 9/1/2024 9/1/2025
3rd Party Audit Certificate Valley Queen SQF FS.QA CERTIFICATE Valley Queen Cheese Factory DUE JUN 2025.pdf 9/1/2024 9/3/2025
Annual Acknowledgement- Cheese & NonCheese Valley Queen Supplier Acknowledgement - Cheese & NonCheese 2024.pdf 8/15/2024 8/15/2025
Contact Information Valley Queen Supplier Contact Form LOL - 2024.docx 5/17/2024 5/17/2025
Supplier Profile column A B C Valley Queen Supplier Profile A B C (1).pdf 3/14/2025 3/14/2026
Supplier Questionnaire - Addendum Valley Queen Supplier Questionnaire - Addendum.pdf 5/14/2025 5/14/2027
Supplier Questionnaire EU/UK Valley Queen Supplier Questionnaire EU/UK.pdf 5/30/2024 5/30/2026
Supplier Questionnaire Valley Queen Supplier Questionnaire.pdf 1/28/2025 1/28/2027
Sustainability (Level 1) EU/UK Valley Queen Sustainability (Level 1) EU/UK.pdf 5/30/2024 5/30/2027
Sustainability (Level 1) Valley Queen Sustainability (Level 1).pdf 1/28/2025 1/28/2028
Sustainability (Level 2) - Addendum Valley Queen Sustainability (Level 2) - Addendum.pdf 1/9/2024 1/8/2027
Sustainability (Level 2) EU/UK Valley Queen Sustainability (Level 2) EU/UK.pdf 5/30/2024 5/30/2027
Sustainability (Level 2) Valley Queen Sustainability (Level 2).pdf 1/28/2025 1/28/2028
GFSI Corrective Action Valley Queen Valley Queen Cheese Factory-FS Recert-Jun2024-FINAL REPORT..pdf 9/1/2024 9/1/2025
3rd Party Audit Corrective Action Plan Valley Queen Valley Queen Cheese Factory-FS Recert-Jun2024-FINAL REPORT..pdf 9/1/2024 9/1/2025
3rd Party Audit Report Valley Queen Valley Queen Cheese Factory-FS Recert-Jun2024-FINAL REPORT.pdf 9/1/2024 9/1/2025
GFSI Audit Report Valley Queen Valley Queen Cheese Factory-FS Recert-Jun2024-FINAL REPORT.pdf 9/1/2024 9/1/2025
Lab Accreditations/ISO Certification Valley Queen VQ Cert. 4215-01 Exp-8.2025.pdf 8/31/2024 8/31/2025
Kosher Valley Queen VQ Kosher All Product Cert Exp 8-31-25.pdf 8/31/2024 8/31/2025
W-9 Valley Queen VQ W-9 2024.pdf 11/29/2024 11/29/2027
Food Contact Packaging Certificate of Compliance (Facility) Valley Queen WIMAN_RAB_102023.pdf 6/18/2024 6/18/2026